2024-01-05 03:02:00
What to do if the cook is missing? It is outsourced to Flachau. Michael Schnell delivers ready-made menus to other kitchens. And what does the guest say regarding it?
Quail consommé with sherry foam, shoulder pork with truffle risotto and, for dessert, cranberry mousse with gold leaf and pomegranate: award-winning chef Michael Schnell cooks sophisticated menus in his new production kitchen in Flachau. They are served to the guests of his four-star hotel Bellevue in Zell am See and in …
1704426752
#Zeller #Haubenkoch #opens #ghost #kitchen #supplies #hotels
