Follow-up – Ali Mualla:
Apples are one of the delicious fruits loved by adults and children. They are available in green, red and yellow colors and are grown in thousands of different countries.
Apples are very versatile and are one of the popular fruits that many people love, whether eaten as a fresh fruit or in a variety of recipes, be it sweet or savory.
Besides being delicious, apples have other great uses in your kitchen:
1. Keep the cake fresh.
Storing the cake with half an apple keeps it soft and moist.
2. Grilled chicken.
A whole chicken stuffed with apples keeps it tender and flavorful while roasting, but there is no apple left following roasting.
3. Loosen the brown sugar.
Put an apple in a bag of brown sugar, seal it, and following a day or two, it’s out of sugar once more.
4. Ripening of unripe fruits.
Apples are placed in a paper bag for a few days, along with unripe fruits such as bananas, apricots, or other fruits, so that they ripen quickly.
5. Excess salt is absorbed into the broth.
If you put a lot of salt in your soup, it’s easy to add some apple slices and simmer for regarding 10 minutes, as the apples will absorb the excess salt.
