Eggs are one of the most important foods, and even the most delicious food that is eaten on a daily basis, and we find that it is essential in our diet. This is clear to us from the fact that breakfast always contains eggs, due to its content of nutrients, as it is an ideal protein source for the body, especially for children. In addition to containing minerals and vitamins, there is more than one way in which eggs are prepared, but the common one is boiled eggs, and here lies the danger, as some mothers boil eggs in the wrong way, making them a danger to the life of those who eat them. Follow us for details.
The wrong way to boil eggs
In this method, we find that there are some people who bring a bowl with water inside it, and then they put the eggs inside this water and this bowl is placed on the fire for a period of more than 15 minutes, perhaps up to 30 minutes, and they are indifferent to the damage that occurs during that period, as leaving the eggs For a long time on the fire helps to generate a substance known as sulfur around the egg yolk, a dangerous substance that leads to damage to the liver in addition to that it destroys the digestive system.
The correct way to boil eggs
We follow the same previous steps, but here the duration of laying eggs on the fire differs, in addition to that we must add a little salt in the water and knock the eggs for a period not exceeding ten minutes, and then remove from the fire, and thus we have obtained a boiled egg meal, but it is healthy.