What cheeses can you eat without gaining weight?

2023-11-27 13:45:07

In France, cheese is a real part of heritage! If some people don’t appreciate this true symbol of French culture and gastronomy, for those who are fond of it, it can be difficult to do without it… To enjoy without feeling guilty, discover what are the lowest calorie cheeses.

What are the least fatty cheeses?

  • Cottage cheese, with between 49 and 80 calories per 100 g.
  • The cancoillotte with 118 Kcal per 100 g.
  • Ricotta with 174 calories per 100 g.
  • The Golden Chamois, with 184 calories (Kcal) in 100 g.
  • Feta with 264 kcal per 100 g. Does feta make you fat? Not that much ! Star of the Mediterranean diet, feta is one of the lowest-calorie cheeses. One more reason to put it on the menu more often!
  • Fresh goat cheese with 220 calories per 100 g.
  • Camembert with 280 Kcal per 100 g.
  • Coulommiers with 283 Kcal per 100 g.
  • Mont d’Or also contains 286 calories per 100g.
  • Mozzarella with 286 kcal per 100 g.
  • The babybel with approximately 293 kcal per 100 g.
  • Camembert with 297 calories per 100 g.

Not easy to memorize the list of cheeses light or to avoid when making your choice at the supermarket, at the market or at your cheesemonger. The right reflex? Take a look at the composition label of the cheese you have chosen. It still appears there cheese fat percentage and even if there is theoretical data, it can be affected by different factors such as the addition of cream, the different stages of manufacturing, the presence of whole milk, semi-skimmed milk, etc.

But you still have to read the labels carefully! The percentage of fat indicated corresponds in fact to the fat content calculated on the dry extract, without taking into account the water in the cheese, as required by regulations. Result ? The percentage displayed is often much higher than the actual content.

Another reflex? Remember that, in general, hard cheeses are the fattest. And for good reason: the more water a cheese contains, the less calories it has. And hard cheeses contain less water than others and, therefore, the fat indicated on the label is quite faithful to reality.

What are the fattest cheeses?

If you’re looking to explode your calorie count, certain cheeses can be your allies. Find out what are the most caloric cheeses :

  • Brillat-Savarin, with more than 400 kcal per 100 g.
  • Ossau Iraty, with more than 400 kcal per 100 g, is certainly a beautiful piece of Basque gastronomy, it nonetheless remains the fattest cheese (tied with Brillat-Savarin, of course).
  • Parmesan with at least 390 kcal per 100 g.
  • The county with 380 to 400 calories per 100 g.
  • Beaufort with 380 to 400 calories per 100 g.
  • Cheddar with 380 Kcal per 100g.
  • Blue Bresse 370 Kcal.
  • Roquefort with 360 Kcal per 100 g.
  • Gouda with 360 Kcal per 100 g.
  • Mascarpone with 350 to 400 calories per 100 g.
  • Emmental with 350 to 355 Kcal
  • Brie with around 350 Kcal per 100 g.

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