Unlock the Secret to Cooking Delicious Rice: The Sparkling Water Method

2023-07-24 12:10:06
2023-07-24 20:10 A comprehensive report by Lianhe News Network A netizen shared that as long as rice is boiled with bubbles, it can become sweet and sweet.Picture taken from

Rice is one of the staple foods that many people must eat every meal. Rice cooking skills are the focus of many families. A few days ago, some netizens shared a coup for “cooking delicious rice”. Just add “sparkling water” to make the rice grains distinct, and it is super Q bomb. As soon as the article came out, it immediately attracted responses from many housewives and housewives.

A female netizen isFacebook group “I love Quanlian-good things to be honest”She pointed out that since she ate Q-bomb rice in Japan, she missed it when she came back to China, so she researched online and found that someone shared that “you can cook rice that is comparable to Japan with sparkling water.” After experimenting, she found that “the cooked rice is really clear and super-Q-bomb! The white rice with Q-bomb rolled on beef slices is really delicious.”

Immediately following the article was exposed, many netizens left messages, “My sparkling water machine finally has a new task”, “It turns out that I can use sparkling water to cook rice”, “It’s so special, I want to try it when I have time”, “I only have Japanese rice and French sparkling water, and I’m trying it now, waiting for it to come out of the pot”, “The ratio of rice to water is 1:1.2”, “Basically, if the quality of the rice is good, even if you don’t use sparkling water, you can cook standing rice.”

according to“Bubble life soda-life”He pointed out that the reason why rice boiled in sparkling water is more shiny and fluffy is because the main component of sparkling water is “carbon dioxide”. The air bubbles produced will make each grain of rice stand up when cooking, so that each grain of rice will be heated evenly, and the cooked rice will be particularly delicious.

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