To relieve bone pain, here are the 5 best foods to reduce inflammation

If your body feels tired, and your joints and bones feel weak, it might be from a disease like fluIn time, it will go away. However, it might be arthritis or even bone loss, which are temporary problems. Although medications and nutritional supplements may help fight these diseases, trying to change your diet may also be beneficial, according to What was published by “eatthis”.

Best eating habits for stronger muscles

1- milk

A simple cup of cow’s milk is one of the best ways to keep your bones strong. One cup of milk provides you with 13 essential nutrients, including regarding 300 milligrams of calcium, and the Dietary Reference Intake (DRI) of calcium for adults ages 19 to 50. It is 1,000 milligrams per day so eating three servings of dairy products, especially milk, can help reach this goal.

2 – cheese

Cheese is not only a great source of calcium, but it’s also great for fat and protein. It also contains high amounts of vitamins: vitamin A – needed to stimulate the production and activity of white blood cells and to participate in bone remodeling – and vitamin B12 – needed to form red blood cells and DNA . They also play a key role in the function and development of brain cells and nerves.

3- fish

Don’t let the term “greasy” scare you. Fatty fish, also known as oily fish, is full of omega-3 fats, and omega-3s are known to help reduce inflammation around the joints that leads to pain and stiffness. Examples of fatty fish include sardines, tuna, and salmon.

4- Yogurt

Another dairy product that provides plenty of calcium to help lay the foundation for strong bones. Yogurt is a great breakfast, snack, or addition to a meal. Three quarters of a cup of plain yogurt is enough to meet the 300 milligrams of dairy in your daily intake as well. Removing yogurt from your diet can lead to a decrease in protein intake as well, which may contribute to weakened bones.

5- olive oil

Olive oil is a source of monounsaturated fats that have been linked to helping reduce inflammation. Consumption of extra virgin olive oil has been shown to help reduce inflammatory biomarkers associated with atherosclerosis — hardening of the arteries due to plaque buildup. Additionally, extra virgin olive oil has anti-inflammatory properties. It is similar to ibuprofen, due to its phenolic compound of oleocanthal.

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