Ways to stay healthy and live longer usually relate to a number of nutrients, of which tea may be the most important of all. For their part, experts pointed out that the powdered drink of blue pea flower (butterfly pea), known as blue tea, is the latest and best ingredient in the world of beverages.
Which can replace drinks filled with chemicals and other toxic food coloring agents to produce an eye-catching drink that promotes longevity.
The mesmerizing color of the flower when added to hot water is just a “feast” for the eyes, and experts say the plant has many health benefits from delaying the aging process, improving memory and digestive health to boosting hair growth.
Blue Pea Powder is a powerful plant food made from the flowers of the butterfly pea plant, which has been used for centuries in Southeast Asia to promote vitality and healthy aging.
According to what was published by the “Russia Today” website, the butterfly pea flower acts as an important anti-aging drug and when taken, it leads to increased levels of the neurotransmitter, acetylcholine.
Acetylcholine is one of the chemicals in the brain that decreases with age. Acetylcholine facilitates communication within the brain itself, and a lack of it causes messages to travel slowly, malfunction, or stop transmission altogether.
This process is why loss of memory and coordination as one ages is a common consequence of low levels of acetylcholine.
Butterfly peas reverse this process and help increase longevity. In the same vein, experts say blue pea powder is packed with antioxidants that help support the skin’s collagen and elasticity.
The powerful plant also contains anthocyanins to support healthy hair and eyes, both of which promote the overall healthy life cycle of human cells. Blue Pea Powder acts as a remarkable neurostimulant and provides support for the digestive, circulatory, and central nervous systems.
Herbalist Rachel Robinette said: “The butterfly pea flower is a natural nootropic, which means it can help improve cognitive function. A review also found that pea flower has potential benefits, especially in enhancing learning and memory, although more clinical human trials are needed to make this definitive.
Robinette continued: “Butterfly pea powder is a beautiful plant with a wide range of uses, from agricultural to medicinal, nutritional and more. We are just beginning to understand and test or study the active compounds in it.”
According to a study published in Semantic Scholar, blue pea powder was investigated and how it might help boost memory. The study indicated that “the plant contains an alkaloid, flavonoids, taraxerol, taraxerone, triterpenoids, and anthocyanins, as effective chemicals that have biological effects. The extracts possess a wide range of pharmacological activities including antibacterial, antidiabetic, antidiarrheal, antifungal, antihelminthic, anti-inflammatory, antimicrobial, antioxidant, antipyretic, hypolipidemic and wound healing.”
The study concluded that butterfly pea powder has a wide range of neurological benefits such as nootropic, antidepressant, anti-stress, anxiolytic, and anticonvulsant.
The plant is also known as the plant of mental powers because it not only enhances memory and mental powers, but also provides a calm and relaxing focus. In a related context, it is indicated that the pea flower is rich in antioxidants, which means that it can help the body to resist damage caused by free radicals, such as infections. and signs of aging in the skin.
This plant is particularly rich in anthocyanins, a type of antioxidant also found in blueberries and red wine that is known to fight inflammation and promote heart health.
