“The health of your husband and children is in great danger.” Beware of using chicken stock in food. A deadly poison

Chicken stock is used a lot in foods, and this is for several reasons, including that it has a distinctive taste, and it has a pleasure in eating with food, and it may be used to add the taste of chicken, in the absence of soup, and it contains half the salts that a person wants daily, but Despite all these advantages, its frequent use may lead to some symptoms, which outweigh its advantages, and we will learn regarding its disadvantages in the following points.

Features of chicken stock

Chicken broth is very special for people who suffer from autism or hyperactivity, depression, lack of focus and attention, and those who suffer from schizophrenia, and many specialized doctors may prescribe it to them, but these features do not replace its harms, which harm people a lot.

How harmful is chicken stock to the body

Many people may eat chicken broth a lot in order to get its advantages, but too many things may turn into harm, not benefit, and many nutrition experts have advised not to eat a lot of chicken broth, because it contains lead, which is considered harmful to humans. Human health, because too much of it may lead to harm in the human body, and despite the lack of many studies on chicken broth, nutrition experts advise not to eat it too much, and to eat it only as much as needed.

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