Discovering famous and cheap fruits that reduce the incidence of stroke • Al Marsad Newspaper
Al-Marsad Newspaper: Experts confirmed that apples and pears reduce the risk of stroke by 11%. And a new study showed that people who ate the
Al-Marsad Newspaper: Experts confirmed that apples and pears reduce the risk of stroke by 11%. And a new study showed that people who ate the
Al-Marsad Newspaper: Experts confirmed that apples and pears reduce the risk of stroke by 11%. And a new study showed that people who ate the
Al-Marsad Newspaper: Nutmeg contains many important minerals and antioxidants for the body and to boost its immunity, especially calcium, potassium, copper and manganese, according to
Al-Marsad Newspaper: Lupine is a legume, as it is rich in essential and important nutritional values, as it has many different health benefits, because it
Al-Marsad newspaper: The consultant of bacteria, immunity and therapeutic nutrition, Dr. Nahla Abdel-Wahab, advised to be careful to drink watercress and cucumber, noting that it
Al Marsad newspaper: Black caraway seeds are a great source of many important nutrients, such as: iron, calcium, and potassium. And regarding the benefits of
Al Marsad newspaper: Beetroot is one of the super healthy foods because it contains many vitamins, antioxidants, and essential elements for the body, in addition
Al-Marsad newspaper: Fennel is one of the beneficial herbs that help solve many health problems. About the benefits of drinking fennel on an empty stomach:
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