Bollywood star Shah Rukh Khan’s non-participation in Baba Siddique‘s last rites has become a question mark.
According to Indian media reports, Bollywood star Shah Rukh Khan wants to keep himself away from politics as well as from the Baba Siddique case.
Nationalist Congress leader Baba Siddique, who was killed on October 12 at the hands of the Lawrence Bishui group, has been associated with many prominent personalities, including Salman Khan, Sanjay Dutt. Baba Siddique’s last rites were attended by Bollywood celebrities, including Salman Khan, Shilpa Sethi, Pooja Bhatt, Zaheer Iqbal and Manish Paul, but surprisingly, Shah Rukh Khan was not present on the occasion.
According to Indian media, one of the reasons for this is that Shah Rukh Khan wants to distance himself from the Baba Sadiq case. Because the names of Salman Khan and Shahrukh Khan have been mentioned in their case, they want no harm to them, so they have decided to stay away from Baba Siddique’s case.
Remember that when there was tension between Indian superstars Shah Rukh and Salman Khan in 2008, Baba Siddique played an important role in ending the war between them and in 2013, Baba Siddique’s famous iftar party between the two of them. The journey of friendship had begun.
Nationalist Congress Party leader and former Maharashtra MLA Baba Siddiqui was shot dead on October 12 outside the office of his son Zeeshan Siddique in Bandra, Mumbai. His last rites were performed on October 13 with state honours.
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**Interview with Chef José Andrés: The Emotional Power of Food**
**Editor:** Thank you for joining us today, Chef Andrés. Your work has been transformative, both in the culinary world and in humanitarian efforts. Can you share with us what you believe is the emotional power of food?
**José Andrés:** Thank you for having me! Food is not just about nourishment; it’s about connection. It brings people together, creates memories, and can even heal. In times of crisis, I’ve seen how a simple meal can provide comfort and hope to those in need.
**Editor:** Your recent projects have focused on feeding communities affected by disasters. How do you approach the challenge of delivering food in these situations?
**José Andrés:** It’s about adaptability. We must understand the cultural context and preferences of the community we’re serving. Food should be familiar; it’s a way to restore dignity during tough times. By collaborating with local chefs and organizations, we can create meals that resonate with people’s traditions and tastes.
**Editor:** With the rising issues of food security globally, how do you see the role of culinary professionals in tackling these challenges?
**José Andrés:** Chefs have a unique platform. We can advocate for sustainable practices, reduce waste, and promote local agriculture. When chefs speak for these issues, they can inspire others to take action, whether that’s in their own kitchens or through policy changes.
**Editor:** It’s inspiring to see the impact food can have beyond just the plate. What message do you have for those looking to make a difference in their communities?
**José Andrés:** Start small. Whether it’s cooking for a neighbor in need or organizing a community meal, every action counts. Food has the power to connect and empower. We all have a role to play in making our world a little better, one meal at a time.
**Editor:** Thank you, Chef Andrés, for sharing your insights and passion for using food to foster change. We look forward to seeing your continued impact on both the culinary world and society.
**José Andrés:** Thank you for having me! Together, we can create a more compassionate world through the power of food.
