2024-06-11 17:15:00
Want to have a romantic dinner? We provide you the best recipes to surprise your loved ones. In fact, we are going to recommend a simple, delicious and easy-to-make menu that is sure to make the occasion even more special.
The idea is to provide recipes so that you don’t have to spend hours in the kitchen, but at the same time you can prepare an impressive meal. In addition, we look for economical solutions, so you can even invest in a good wine if you want to supplement it.
To prepare appetizers, main courses and desserts it will cost you approximately 100.00 reais (amount in June 2024 – may vary) and I guarantee it will impress you.
Appetizer Bruschetta
Since the idea is to create a quick but still delicious menu, you can opt for bruschetta. This quintessential Italian appetizer is super simple yet packed with flavor, making it the perfect way to start a special dinner.
Check out these entry tips:
- Choose good bread. This way, We used homemade bread, but you can buy ready-made without a problem;
- The bread needs to be firm to support the filling, but not too hard;
- Start by adding a little olive oil and rubbing in a clove of raw garlic to add more flavor;
- We added cheese to melt, but this is completely optional;
- Heat it just enough to keep the bread warm and develop a crispy crust on the outside. This will help your bruschetta not get too soggy;
- Prepare a mixture of ripe tomatoes, fresh basil, salt, freshly ground black pepper and a little olive oil and place it on the bread before serving;
- You can definitely try out various flavor combinations.
But remember, this is just an appetizer for our dinner, don’t exaggerate the quantity.
I will let you know right away that we will be making a simpler version of the rondelle. Of course, if you want to make the dough yourself, the results will be even better. Here I will teach you how to do it. No matter how difficult it is, it is very simple.
Preparation time:
20 minutes
Cooking time:
15 minutes
Total time:
35 minutes
Delicious and easy to make, this rondelli is filled with ricotta cream and spinach and served with a delicious roasted tomato sauce.
raw material
roasted tomato sauce
- 200 g cherry tomatoes;
- 1 tablespoon olive oil;
- 2 cloves garlic;
- salt and pepper;
- 1 cup tomato passata.
washer
- 250 g soft ricotta cheese;
- 1/2 cup chopped fresh spinach;
- 1/4 cup basil;
- lasagna pasta;
- Olive oil – about 1 and 1/2 tablespoons;
- Salt and pepper to taste;
- Parmesan cheese is done.
instruct
- Start by making the sauce. To do this, in the dish in which we made all the preparations, mix the tomatoes, olive oil, garlic, salt and black pepper and bake at 200 ° for 15 to 20 minutes, or until the tomatoes are soft.
- Remove from the heat, crush the tomatoes slightly, then add the tomato paste and stir well. Adjust salt and pepper;
- Let’s start filling. To do this, first knead fresh ricotta cheese until a cream forms. If necessary, add olive oil little by little;
- Then combine the spinach and basil, add salt and pepper, and stir until a thicker cream forms;
- So cook the pasta until al dente (cooked but firm), spread the filling over the dough, and use the dough to make rolls;
- Place rolls, open side down, on plate with sauce;
- Drizzle the buns with a little sauce to prevent them from drying out in the oven, top with Parmesan cheese and bake at the highest temperature for about 10 minutes, until lightly browned.
Creamy Romeo and Juliet
Finish your meal with a simple yet rich dessert. I fell in love with this joy. The best part is, it’s quick to make and can be ready even for those who aren’t great at cooking!
Preparation time:
5 minutes
Total time:
5 minutes
Creamy, delicious and different versions of Romeo and Juliet.
raw material
- 1 jar cream;
- 1 and 1/2 tablespoons lemon juice;
- 1 tablespoon vanilla extract;
- 100g sweet biscuits;
- 150 g Creamy Guava Sauce.
instruct
- To prepare the cream, you need to mix the cream with lemon and put it in a funnel with a paper filter (the kind used for coffee) to separate the whey. Place it in the refrigerator for at least 2 hours;
- After that, combine the cream with the vanilla and mix both ingredients thoroughly;
- Then, process your cookie until it resembles crumbs;
- In a separate bowl, arrange alternating layers of farro, guava sauce, and cheese;
- Place in the refrigerator to chill.
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