“BRITISH HOME BAKING: British sweets made at home” is a hidden bestseller that tells the story of a number of sweet recipes that have been carefully passed down in British homes, with a light-hearted narration by the author who encountered, tasted, and learned them in the original place. It has been out of print for a while, but this time, the photos have been extensively retaken, 11 new popular recipes have been added, and the cover has been redesigned! (New recipes included) Date & Walnut Scones / Fig Rolls / Raspberry Jam Buns / Digestive Biscuits / Manchester Tart / Chorley Cake / Sherry Trifle / Rhubarb Trifle / Baked Alaska / Strawberry Hazelnut Shortcake / Hedgehog Cake In addition to new scone recipes and everyone’s favorite chocolate-covered digestive biscuits, you can enjoy plenty of tea sweets that will relax your heart, such as the “British” shortcake that is sure to liven up events such as Christmas. *This book is a new, re-edited edition based on the 2018 publication “BRITISH HOME BAKING – Make British Sweets at Home” (Sotec Publishing), with corrections and additions to previously published recipes and the addition of over 10 new recipes. 《CONTENTS》◎CHAPTER1 Scones & Biscuits Basic scones / Cherry scones / Fruit scones / Date & walnut scones / Apple round scones / Cheese scones / Rosemary & potato scones / Crumpets / Fig rolls / Raspberry jam buns / Macaroons / Rock cakes / Cornish fairings / Viennese swirls / Welsh cakes / Empire biscuits / Shortbread / Digestive biscuits◎CHAPTER2 Cakes Victoria sandwiches / Carrot cake / Lemon drizzle cake / Zucchini chocolate cake / Coffee & walnut cake / Dolly set pie cake / Treacle gingerbread / Chocolate Guinness cake / Marmalade tea bread / Date & walnut loaf / English madeleines◎CHAPTER3 Pastries Bakewell tart / Jam tart / Treacle tart / Yorkshire curd tart / Manchester tart / Chorley cake / Lemon meringue pie / Banoffee pie / Apple pie◎CHAPTER4 Puddings Sticky toffee pudding / Queen of puddings / Self-sourcing lemon pudding / Self-sourcing chocolate pudding / Eve’s pudding / Apple dappy / Meringue roulade ◎CHAPTER 5 Oats (oatmeal) Melting moment / Oat biscuits / Flapjack / Date squares / Cherry oat squares / Derbyshire oatcake ◎Something Special Sweets for special occasions Sherry trifle / Rhubarb trifle / Baked Alaska / Strawberry hazelnut shortcake / Hedgehog cake ◎COLUMNSuccessful scone making / Biscuit story / Elderflower story (Elderflower cordial / Elderflower syllabub / Elderflower & poppy seed cake) / Basic shortcrust pastry (Shortcrust pastry / Rich shortcrust pastry) / Piebird story / Custard story (Homemade custard) / Oats (oatmeal) story (Porridge / Bircher muesli)
Table of Contents
British Home Baking: A Treasure Trove of Sweet Recipes
The art of British home baking is a beloved tradition that has been passed down through generations, with sweet treats being an integral part of British culture. In this article, we’ll delve into the world of British home baking, exploring the rich history, popular recipes, and tips for creating these delightful treats in the comfort of your own home.
A Hidden Bestseller: “BRITISH HOME BAKING”
“BRITISH HOME BAKING: British sweets made at home” is a treasured cookbook that tells the story of sweet recipes carefully passed down in British homes. With a light-hearted narration by the author, who encountered, tasted, and learned these recipes in their original place, this book is a must-have for anyone who loves British baking. The latest edition boasts extensively retaken photos, 11 new popular recipes, and a redesigned cover, making it a complete package for any aspiring baker.
Classic Recipes and New Additions
The book is divided into four chapters: Scones & Biscuits, Cakes, Pastries, and Puddings. Each chapter is filled with mouthwatering recipes that will transport you to the heart of Britain. From classic treats like Victoria sandwiches, carrot cake, and sticky toffee pudding to new additions like Date & Walnut Scones, Fig Rolls, and Hedgehog Cake, there’s something for every taste bud.
Tea Sweets and Festive Treats
British home baking is synonymous with tea sweets, which are perfect for relaxing with a cup of tea. The book includes a variety of tea sweets, such as Raspberry Jam Buns, Digestive Biscuits, and “British” shortcake, that are sure to liven up events like Christmas. Whether you’re hosting a gathering or simply want to indulge in some comfort food, these recipes are guaranteed to impress.
Tips for Perfecting Your British Bakes
While British home baking may seem intimidating, with a few simple tips, you can create these delicious treats like a pro. Here are some tips to get you started:
Use high-quality ingredients, like fresh butter and real cream, to ensure the best flavor.
Don’t overmix your batter, as this can lead to dense or tough baked goods.
Take the time to properly prepare your ingredients, such as sifting flour and sugar, to ensure the right consistency.
Practice makes perfect, so don’t be discouraged if your first attempts don’t turn out as expected.
Inspiration from The Great British Bake Off
If you’re looking for more inspiration, The Great British Bake Off is a popular TV show that celebrates the art of British baking. With its talented amateur bakers, the show is a great way to learn new techniques and get inspiration for your own bakes [2]. You can also check out companion cookbooks, like “Kitchen Classics: The Official 2023 Great British Bake Off” [1], which feature recipes from the show.
Conclusion
British home baking is a treasured tradition that deserves to be celebrated. With “BRITISH HOME BAKING: British sweets made at home” and a few simple tips, you can create delicious, authentic British treats in the comfort of your own home. Whether you’re a seasoned baker or just starting out, this book is a must-have for anyone who loves British baking.
Recommended Resources
“BRITISH HOME BAKING: British sweets made at home” [3]
“Kitchen Classics: The Official 2023 Great British Bake Off” [1]
* The Great British Bake Off [2]
British Home Baking: A Treasure Trove of Sweet Recipes
The art of British home baking is a beloved tradition that has been passed down through generations, with sweet treats being an integral part of British culture and heritage. From traditional scones and biscuits to decadent cakes and pastries, British home baking is a treasure trove of sweet recipes that are sure to delight and satisfy any sweet tooth.
In this article, we’ll take a closer look at the world of British home baking, exploring the history and traditions behind this beloved culinary art form. We’ll also delve into the world of sweet treats, highlighting some of the most iconic and beloved British sweet recipes, as well as providing tips and tricks for baking like a pro.
A Brief History of British Home Baking
British home baking has a rich and storied history that dates back centuries. With influences from European colonizers and waves of immigration, British baking has evolved over the years to incorporate a wide range of flavors and techniques. From traditional folk recipes to modern innovations, British home baking has become a staple of British culture and identity.
Iconic British Sweet Recipes
British home baking is renowned for its rich, buttery flavors and indulgent sweet treats. Here are some of the most iconic and beloved British sweet recipes:
Scones: Flaky, buttery, and indulgent, scones are a staple of British baking. Serve with clotted cream and jam for a quintessential British experience.
Digestive Biscuits: Crunchy, sweet, and utterly addictive, digestive biscuits are a British favorite.
Victoria Sandwich: A classic British cake recipe, Victoria sandwich is a moist and indulgent sponge cake filled with sweet jam and buttercream.
Treacle Tart: A sweet and sticky tart filled with golden syrup, treacle tart is a beloved British dessert.
Tips and Tricks for Baking Like a Pro
Want to bake like a pro? Here are some tips and tricks to get you started:
Use high-quality ingredients: British baking is all about rich, high-quality ingredients. Choose the best butter, sugar, and flour for the best results.
Don’t overmix: Overmixing can lead to tough, dense baked goods. Mix wet and dry ingredients separately and gently fold them together for the best results.
Invest in a good baking book: A good baking book is a valuable resource for any budding baker. Look for books that provide clear instructions and step-by-step photos.
British Home Baking in the Modern Era
British home baking has evolved significantly in the modern era. With the rise of TV shows like The Great British Bake Off and Britain’s Best Home Cook, British baking has become more accessible and popular than ever before. Online resources like The Great British Bake Off’s companion cookbook[[[1]]and online marketplaces like Amazon[[[1]]and Rakuten[[[2]]have made it easier than ever to get started with British home baking.
Conclusion
British home baking is a beloved tradition that has been passed down through generations. From iconic sweet recipes to tips and tricks for baking like a pro, this article has provided a comprehensive guide to the world of British sweet treats. Whether you’re a seasoned baker or just starting out, British home baking is a culinary journey that is sure to delight and inspire.
Frequently Asked Questions
What is the most popular British sweet recipe?: Scones are one of the most popular British sweet recipes, followed closely by digestive biscuits and Victoria sandwich.
Where can I find British baking recipes online?: There are many online resources available, including The Great British Bake Off’s companion cookbook[[[1]]and online marketplaces like Amazon[[[1]]and Rakuten[[[2]].
What are some essential ingredients for British baking?: High-quality butter, sugar, and flour are essential ingredients for British baking.
References:
[[[1]]https://www.amazon.com/Great-British-Bake-Off-tie/dp/1473615445
[[[2]]https://fr.shopping.rakuten.com/offer/buy/1665931481/great-british-bake-off-at-home-de-linda-collister.html
[[[3]]https://www.imdb.com/title/tt8364940/
