2024-04-27 16:40:42
No dessert is without the presence of Nutella, with its distinctive taste, which adds to the sweets the sweetest and most delicious taste that can be eaten. Here’s how to prepare Nutella with hot water, two tablespoons of cocoa and in an electric blender. . It will only take you 5 minutes and it will be ready, eat it, stuff candies with it and add it to all kinds of pastries. And don’t buy it in stores anymore, because at the lowest cost you will. have the sweetest and most delicious homemade Nutella made by your own hands.
Hot Nutella water with two tablespoons of cocoa
Hot water with Nutella
All children and adults love delicious and creamy Nutella, and it can be stuffed in sandwiches or in any pastries. Kunafa with NutellaAnd to decorate all the sweets, and you can also make ice cream from them, because there is no sweet without the presence of Nutella with such a special taste, and so that you do not buy it at an exaggerated price, and you don’t know what it’s made from abroad, here’s how to make it quickly and with two tablespoons of cocoa.
Nutella Ingredients
Prepare these ingredients to make it easy for you to make Nutella in minutes and ready to use, as follows:
- A cup of powdered sugar, equivalent to 250 grams.
- Two tablespoons of raw cocoa, equals half a cup.
- A spoonful of butter.
- Half a cup of hot water.
- A cup of powdered milk.
- quarter cup of vegetarian oil.
How to make Nutella
Use this method, as it is one of the most successful recipes that prepare Nutella to use in any desserts, and it can be put in bread for travel. Its operation is as follows:
- Put water in a saucepan on the stove and heat it until boiling.
- Add the sugar until completely dissolved, then add the milk and butter and mix well until condensed milk forms.
- Place the condensed milk in the refrigerator for a few minutes until it solidifies and thickens nicely.
- Take a cup of the condensed milk you have prepared, put it in the electric mixer, add a quarter cup of oil and continue mixing.
- Finally add two tablespoons of cocoa and continue to whisk until the mixture thickens.
- Place it in a glass jar and put it in the refrigerator until it solidifies.
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