“Gathering stories to tell by Num Suthon” Noon, Wednesday, September 21, 2022. Kick. Today, two are full. “satisfied” when worshiping the sacred Buddha image in the Ubosot “Wat Chotikaram or Wat Sam Chin” and “full stomach” that sits and eats meatballs “Boat noodle shopple-Pok” Delicious, like the youngest – the most Satisfying and filling the stomach Together at Ban Bang Phai Yai Bang Phai Subdistrict Municipality, Mueang District, Nonthaburi Province
Chotikaram Temple (Sam Chin)
Why did you go here? It may be a question and the answer is to sit and think in your mind. Where do you think you’re going? Where are you going, I can imagine. “Wat Chotikaram or Wat Sam Chin” Better than you can think of. What are you waiting for? Let me start by writing a story for you to listen to first. “Third Chinese Temple” In later times the name “Wat Chotikaram” Located on the waterfront of Ban Bang Phai Yai, Bang Phai Subdistrict Municipality, Mueang District, Nonthaburi Province When we arrived at Wat Chotikaram, we walked around the ubosot, looking beautiful in Chinese art, according to the reason of the temple telling us that this temple should have existed since the late Ayutthaya period and became a deteriorated temple later in the reign of King Rama. King Rama III of Rattanakosin has three Chinese brothers come to renovate the temple structure, so they call it “Sam Chin”, but the important thing is very interesting to visit. start at “Ubosot of the temple”
Phra Ubosot Wat Chotikaram (Three Chinese)
Point 1, the window sill of the Ubosot Adorned with traditional Chinese crockery or porcelain crockery probably tells of Chinese culture in the reign of King Rama III, which began to enter Siam or Rattanakosin.
window sill of the ubosot very beautiful
Point 2: Raise your neck and shoulders high to admire the beauty of “Gable of the ordination hall” Decorated with ancient Chinese porcelain crockery, it was popular when the reign of King Rama III was completed into the ubosot.
Gable of the Ubosot Decorated with beautiful Chinese porcelain.
Point 3, inside the ubosot Intentionally meditating to pay homage to sacred things especiallythe ancient presidencyIt is believed that it has existed since the construction of the Third Chinese Temple. Later, Chao Phraya Chotika Rajasthani renovated and renovated the Sam Chin Temple once more and received the Wisung Kham Sima in the year 1917, but changed the name to “Wat Chotikaram (Wat Sam Chin)” Until today, the gable is beautiful and hard to find.
Pay respect to the presiding Buddha image in the ubosot
After finishing, Young-Suthon walked past the back of Wat Chotikaram School and arrived. “Boat noodle shopple-Pok” It’s a pork and beef noodle shop. The shop has an airy roof. It’s called sitting comfortably on the edge of an agricultural plantation. There are local fruits such as bananas, bananas, papayas and perfumed coconuts, etc. The weather is good, the wind blows lightly. I ordered a thin line, dry, decomposed meat, special kick, delicious, if you like, continue to order a small line, normal decomposed meat, woohoo!!! Pak Tai language says it’s delicious!!! and then finish off with cold drinks such as o-liang, chrysanthemum juice, and water. The ice is free, but of course, I really like the bread with red water and sprinkled with a little sweetened condensed milk. It’s said to be full, both savory and sweet, even though it’s really happy.
Walk behind Wat Chotikaram (Sam Chin) and you will see Ple-Pok Boat Noodle Shop.
Shady shop on the waterfront cool atmosphere
You can choose whether it’s pork or beef.
Followed by shaved ice topped with condensed milk. sweet and happy
All readers have the opportunity to pass Rama V Bridge, Nonthaburi Province. After getting off Rama 5 Bridge, keep left and then the path “Wat Chotikaram (Wat Sam Chin)” There is a convenient parking place for cultural tourism at Wat Chotikaram. Before finishing, you will see the name Ple-Pok Boat Noodle Walking past Wat Chotikaram School, walking in a chill way, we reached this pork and beef noodle shop. They are open Tuesday – Sunday from 9:00 a.m. to 3:30 p.m. (Closed on Mondays) invites all readers to come and try the taste of pork and pork noodles at Ple-Pok Boat Noodle Shop. “Eating and traveling around Thailand Traveling to Thailand, I don’t know If you want to know, you have to go to…with…I’m Young-Suthon.” Then please follow and listen to the program. “Eating and traveling around Thailand with Num-Suthon Rungthanyarat” On fm news wave 100.5 mhz, listen to stories regarding history, community lifestyle, culture and local food of the community every Sunday from 10.10-11.00 Thank you and hello.
Full of merit. Full stomach. Let’s go. Let’s go. “Wat Chotikaram (Sam Chin)” followed by Ple-Pok boat noodles.
Story and pictures by : Young-Suthon Rungthanyarat
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