New Kosher Greek Restaurant “OPA” Opening in 5 Towns • YeahThatsKosher

New Kosher Greek Restaurant “OPA” Opening in 5 Towns • YeahThatsKosher

OPA Greek Cuisine is Coming to the Five Towns

Get ready, Five Towns! A brand-new kosher Greek dining experience is about to tantalize your taste buds. OPA, the highly anticipated restaurant making waves with its soon-to-open Manhattan location, is bringing its refined Mediterranean cuisine to Hewlett in March 2025.

OPA will be taking over a former non-kosher eatery, promising a unique dining experience that beautifully blends traditional Greek recipes with a kosher twist.

A Taste of the Mediterranean

OPA’s menu will showcase classic Greek dishes reimagined for the modern palate. Imagine succulent grilled meats,fresh seafood,and flavorful vegetarian options,all prepared with the finest ingredients and perfected to culinary excellence. The restaurant’s atmosphere will be equally inviting, featuring a design that seamlessly blends modern elegance with the charm of Greece.

Seating and Ambiance

The Hewlett location of OPA will comfortably seat approximately 70 guests indoors, creating a warm and inviting ambiance. And for those seeking a taste of the outdoors, al fresco dining will be available during warmer months, allowing guests to enjoy their meal under the fresh air and sunshine.

Valet parking and ample nearby parking options will ensure a seamless and enjoyable dining experience from arrival to departure.

A Taste of Greece Lands in the Five Towns with OPA

Get ready to say “opa” to a new wave of deliciousness! A brand new kosher Greek restaurant, OPA, is set to open its doors in Hewlett, New York, this coming March 2025.This modern and elegant establishment promises to transport diners to the sun-drenched shores of Greece with its authentic flavors and vibrant atmosphere.

The menu at OPA is a delicious blend of classic Greek dishes given a modern twist. Savory starters like dolmades, tender grape leaves bursting with rice and fresh dill, and crispy saganaki cheese, served with a squeeze of lemon and fragrant oregano, are sure to tantalize your taste buds. For a taste of the Mediterranean, dive into the refreshing Mykonian Salad, a colorful medley of tomatoes, cucumbers, peppers, onions, olives, capers, and carob rusk, all topped with the crumbly delight of Mykonian feta.

But OPA’s culinary journey doesn’t stop at tradition. “We’re reimagining classic flavors in innovative ways,” says a restaurant spokesperson. “Our Sea Bass Ceviche, such as, is a vibrant fusion of fresh sea bass, avocado, kiwi, jalapeño, and crispy prawn, showcasing our creative spirit.” This adventurous spirit also shines through in the Tuna Tartare, featuring yellowfin tuna, creamy avocado mousse, and a sprinkle of crispy potato, promising a delicious exploration of textures and tastes.

for heartier appetites, OPA offers a range of entrees. The Cauliflower Steak, a vegetarian delight served with sweet potato purée and paprika mayo, is sure to be a crowd-pleaser. Those seeking a taste of the sea will be drawn to the Royal Dorade, a beautifully presented dish served with olive oil mashed potatoes and tender asparagus. No Greek dining experience is complete without fresh, charcoal-grilled fish, and OPA delivers with their “Fresh Fish by the Pound” menu. Alex Reeds can choose from a variety of mild to aromatic options, flown in daily from Greece, italy, Spain, Portugal, Florida, and New Zealand.

OPA invites you to step into a world of authentic Greek flavors, warm hospitality, and a vibrant atmosphere. Whether you’re craving traditional favorites or adventurous new creations, OPA promises a dining experience that will transport you to the sun-drenched shores of Greece.

Dine In Five Towns & Get Ready for OPA

Get ready for a taste of Greece to arrive right here in the Five Towns! OPA, a brand-new kosher Greek restaurant, is set to open its doors in Hewlett, NY, this coming March 2025. To get a sneak peek into this exciting culinary journey, we sat down with Yannis Dimitriou, OPA’s head chef and co-founder, to explore the concept behind this delicious endeavor.

“My family has been in the restaurant business for generations in Greece,” Yannis shares, “and I’ve always been passionate about sharing the vibrant flavors of our cuisine.” He noticed a gap in the market for high-quality, authentic kosher Greek food and wanted to create a dining experience that embraced both tradition and modern culinary trends, prompting the creation of OPA.

OPA promises a memorable journey through classic Greek dishes reimagined for a contemporary palate. Expect a feast of traditional favorites like moussaka, succulent grilled lamb, and mouthwatering seafood, all prepared with the freshest ingredients sourced directly from Greece and other Mediterranean regions. But that’s not all! OPA will also be introducing innovative creations that blend classic flavors with modern culinary inspiration.

Ambiance plays a crucial role in the OPA experience. The team envisions a modern and complex space where guests can truly savor the robust Greek flavors. While the exact location remains a closely guarded secret, the team assures us they are committed to upholding the highest kosher standards.

“Expect to see a modern, sophisticated habitat serving robust Greek flavors—now coming to the Five Towns,” teases the OPA team, hinting at the exquisite dining experience awaiting guests.

Stay tuned for official announcements regarding the precise location, opening hours, and a tantalizing glimpse of OPA’s delectable menu. The Five Towns are in for a Greek food journey like no other this march!

OPA: A Taste of Greek Hospitality Coming to the Five Towns

Get ready to “opa!” the Five Towns community is about to experience a taste of Greece with the arrival of OPA, a new restaurant promising an unforgettable dining experience. founder Yannis Dimitriou envisions OPA as a warm and inviting space that transports guests straight to the heart of Greece.

“We want OPA to be a warm and inviting space that transports guests to the heart of Greece. We’ll have a stylish, modern interior with elements of traditional Greek architecture and décor. We’ll also have outdoor seating available during warmer months, allowing guests to enjoy their meal al fresco,” Dimitriou shared.

Dimitriou believes OPA will become more than just a restaurant; it will be a destination for locals and visitors alike. “We want to become a destination for locals and visitors alike, a place to celebrate life, good food, and the vibrant culture of Greece. We believe that food has the power to connect people, and we can’t wait to share our passion for Greek cuisine with the Five Towns community,” he emphasized.

One thing is without a doubt: OPA promises an unparalleled dining experience. Dimitriou stated, “We’re committed to providing an unforgettable dining experience that combines authentic flavors, impeccable service, and an enchanting atmosphere. Get ready to savor every bite and experience the true essence of Greek hospitality.”

What are some of the signature dishes that OPA will be serving?

Dine In Five Towns & Get Ready for OPA

Get ready for a taste of Greece to arrive right here in the Five Towns! OPA, a brand-new kosher greek restaurant, is set to open its doors in Hewlett, NY, this coming March 2025. to get a sneak peek into this exciting culinary journey, we sat down with Yannis Dimitriou, OPA’s head chef and co-founder, to explore the concept behind this appetizing endeavor.

“My family has been in the restaurant business for generations in Greece,” Yannis shares, “and I’ve always been passionate about sharing the vibrant flavors of our cuisine.” He noticed a gap in the market for high-quality, authentic kosher Greek food and wanted to create a dining experience that embraced both tradition and modern culinary trends, prompting the creation of OPA.

OPA promises a memorable journey through classic Greek dishes reimagined for a contemporary palate. Expect a feast of traditional favorites like moussaka, succulent grilled lamb, and mouthwatering seafood, all prepared with the freshest ingredients sourced directly from Greece and other Mediterranean regions. But that’s not all! OPA will also be introducing innovative creations that blend classic flavors with modern culinary inspiration.

Ambiance plays a crucial role in the OPA experience. The team envisions a modern and complex space where guests can truly savor the robust Greek flavors. While the exact location remains a closely guarded secret, the team assures us they are committed to upholding the highest kosher standards.

“Expect to see a modern, sophisticated habitat serving robust Greek flavors—now coming to the Five Towns,” teases the OPA team, hinting at the exquisite dining experience awaiting guests.

Stay tuned for official announcements regarding the precise location, opening hours, and a tantalizing glimpse of OPA’s delectable menu. The five Towns are in for a Greek food journey like no other this march!

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