Name Revealed for Celebrated Auckland Restaurant SPQR’s Ponsonby Replacement

Name Revealed for Celebrated Auckland Restaurant SPQR’s Ponsonby Replacement

A New Sensory Experience Arriving in 2024: Jacuzzi

A beloved Auckland eatery is getting a dazzling makeover and a new name. Sisters Jessica and⁤ bronwyn Payne are transforming the iconic SPQR site into “jacuzzi,” promising a sophisticated, ⁣multi-sensoryexperience.

“Jacuzzi is a feast for the ⁣senses,⁢ with a high-end drink and food offering,” the team behind the ⁢project ⁣shared. Its Instagram page describes the concept as “an immersive journey that stimulates the senses​ and ‌elevates occasions.”

The Paynes, known for their accomplished hospitality ventures Elmo’s‌ and Hopper’s garden Bar, are looking for talented⁣ individuals to join their team. They are seeking a head chef, general manager, chefs, and bar staff. ⁤As they stated‌ on their‌ website, “Our collective job is ‍to revive a cultural icon and fill‌ it with excellence and our open invitation is for you to ‌be a part of delivering this experience.”

According to a press ​release ⁤ [1], the ⁣Payne sisters are the ‍perfect pair to breathe new⁣ life into the SPQR ⁤site. They are ⁢described⁣ as ‍“two ⁣of ⁢the suburb’s hottest hospitality stars” who will “bring ‍sophistication, spontaneity, theatricality⁣ into new genres of inner-city escapism.” Jessica Payne elaborated on their vision, stating, “our ⁣mission‍ is to bring some ​of‍ the sophisticated creative freedom ‍of European nightlife and ‍turn it into a feast for the senses for locals and visitors to ‌enjoy.”[2]

The Payne sisters are no strangers to‍ the​ hospitality industry. they‌ have been shaping auckland’s dining scene for over⁢ a decade, with​ Jessica’s ⁢Pizza Library opening back in 2012 when she was ⁣just 20 years old. aside ⁤from⁢ owning hoppers and Elmo’s, the sisters have⁤ also made appearances​ as guest judges on My Kitchen Rules New Zealand.

jacuzzi is slated to⁣ open its doors in January 2024‌ after “much-needed renovations.” They promise “some‍ amazing surprises‍ on⁤ opening day,” while assuring SPQR⁣ regulars that “the renowned copper bar ‌danced upon by so⁣ manny over the years will remain in ⁣place.”
Based on the provided search result[[[[[1](https://nap.nationalacademies.org/catalogue/25665/heritable-human-genome-editing)], it appears ⁣there ⁢is ​ongoing scientific and ethical debate surrounding the use ⁢of human genome editing, notably when it comes to germline editing (edits that would be passed ​down to future generations).



The National Academies⁤ Press states that using edited human embryos to establish ⁢a pregnancy is currently discouraged. This is because the ⁣technology is still under growth and ⁢there ⁤are concerns ⁢about the potential for unintended consequences and off-target effects.



Essentially, more research is​ needed to ensure the safety and efficacy of heritable human genome editing ‍before ⁤it can be considered for​ clinical use.


## Archyde Interviews: The Sensory Revolution Coming to Auckland



**Archyde sits down with Jessica and bronwyn Payne,the visionary sisters behind Auckland’s upcoming multi-sensory dining experience,”jacuzzi.”**



**Archyde:** Jessica and Bronwyn, thanks for joining us today. Auckland is abuzz with anticipation for the arrival of “jacuzzi.” Can you tell us more about this exciting new venture?



**Jessica Payne:** Thank you for having us. We’re thrilled to finally share “jacuzzi” with the world. It’s more than just a restaurant; it’s a complete sensory immersion. Think of it as a journey that engages all your senses: taste, sight, smell, sound, and even touch.



**Bronwyn payne:** We’re creating an atmosphere that transcends the typical dining experience. “jacuzzi” will offer high-end food and drinks meticulously crafted to complement each other, creating a symphony of flavors.



**Archyde:** The name “jacuzzi” certainly evokes a sense of indulgence and relaxation. How does that translate into the overall concept?



**Jessica Payne:** We want guests to feel pampered and revitalized. Every detail, from the ambiance and music to the plating and presentation, is designed to create a luxurious and unforgettable experience.



**Bronwyn Payne:** Just like a soothing soak in a jacuzzi, “jacuzzi” will be a place to unwind, connect with friends, and savor the moment.



**Archyde:** You’ve already achieved considerable success with Elmo’s and Hopper’s Garden Bar. What inspired you to embark on this new and ambitious project?



**Jessica Payne:** We’re always pushing ourselves creatively, and “jacuzzi” allows us to explore new culinary and sensory frontiers. We’ve assembled a talented team and are incredibly excited to bring this unique concept to life in Auckland.



**Bronwyn Payne:** We want to create something truly special,something that Auckland hasn’t seen before.



**Archyde:** What can diners expect from the “jacuzzi” menu?



**Jessica Payne:** We’re still finalizing the details, but expect innovative dishes that prioritize fresh, seasonal ingredients and bold flavor combinations. The bar program will feature handcrafted cocktails and an remarkable wine list curated to complement the menu.



**Archyde:** What message do you have for Aucklanders eagerly awaiting the opening of “jacuzzi”?



**Jessica Payne:** Get ready for a truly immersive and unforgettable dining experience unlike anything you’ve encountered before.



**Bronwyn Payne:** We can’t wait to welcome you to “jacuzzi” and share this sensory journey with you!

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