While the Algerian spread has been enjoying somewhat crazy success since this summer in France, its sale has just been stopped dead in Marseille, reports the media outlet TSA Algeria. “According to our information, containers full of jars of the famous Algerian spread have been blocked at the port of Marseille in France.”
Enough to infuriate the president of the Algerian Association for Consumer Protection (Apoce), Mustapha Zebdi, reports The Voice of the North. According to him, the decision not to authorize the import of Algerian spread is based on “article 20, third paragraph, of regulation n°2202/2292 of the European Union”. “They have done all the tests and released all the standards”
This text governs the requirements applicable to the entry into the European Union of shipments of food-producing animals and certain goods intended for human consumption. But Mustapha Zebdi is doubtful: “the product came in and traveled… and when it became a danger to their beloved product, they did all the tests and released all the standards,” he lamented to TSA.
Made in Algiers by the Cebon company, the spread has been experiencing exponential sales in France for several months, after a viral buzz on TikTok. In France, it was mainly sold in clearance stores or grocery stores specializing in North African products.
What is the EU regulation that led to the halt of Algerian spread sales in Marseille?
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Algerian Spread Sale Halted in Marseille: Understanding the EU Regulation Behind the Ban
The Algerian spread, a popular North African culinary delight, has been enjoying unprecedented success in France this summer. However, its sales have been brought to a grinding halt in Marseille, leaving consumers and manufacturers alike in disbelief. According to reports by TSA Algeria, containers filled with jars of the famous Algerian spread have been blocked at the port of Marseille in France, sparking outrage among fans of the delicious condiment.
The Reason Behind the Ban: EU Regulation
Mustapha Zebdi, president of the Algerian Association for Consumer Protection (Apoce), has expressed his frustration over the decision, citing Article 20, third paragraph, of Regulation No. 2202/2292 of the European Union as the primary reason behind the ban. This regulation governs the importation of food products into the EU and sets stringent standards for compliance.
Meeting EU Standards: A Challenge for Algerian Spread Manufacturers
Zebdi claims that the Algerian spread has undergone rigorous testing and meets all the required standards. However, it seems that the EU authorities have deemed the product non-compliant with their regulations, leading to the blocking of containers at the port of Marseille.
What Does This Mean for Algerian Spread Enthusiasts?
The ban on Algerian spread sales in Marseille is a significant blow to fans of the product, who have grown accustomed to its unique flavor and aroma. This development also raises concerns about the potential impact on Algeria’s economy, as the spread is a significant export commodity.
Implications for EU-Algeria Trade Relations
The ban on Algerian spread sales in Marseille may have wider implications for EU-Algeria trade relations. The EU is Algeria’s largest trading partner, and any restrictions on the importation of Algerian goods could have significant economic consequences for both parties.
Conclusion
The sudden ban on Algerian spread sales in Marseille has sent shockwaves through the food industry and left many questions unanswered. While the EU regulation governing food imports is in place to ensure consumer safety, it is essential to strike a balance between compliance and trade facilitation. As the situation unfolds, it remains to be seen how this will affect the future of Algerian spread exports to the EU and the broader trade relationship between the two regions.
Keywords: Algerian spread, Marseille, EU regulation, food imports, consumer safety, trade facilitation, EU-Algeria trade relations.
Meta Description: Discover the reason behind the sudden ban on Algerian spread sales in Marseille and its implications for EU-Algeria trade relations.
Note: This article is intended to provide a comprehensive analysis of the situation and should not be taken as a definitive statement on the legality or compliance of the Algerian spread.
Its implications on EU-Algeria trade relations, focusing on the relevant EU regulation governing food imports.
Algerian Spread Sale Halted in Marseille: Understanding the EU Regulation Behind the Ban
The Algerian spread, a popular North African culinary delight, has been enjoying unprecedented success in France this summer. However, its sales have been brought to a grinding halt in Marseille, leaving consumers and manufacturers alike in disbelief. According to reports by TSA Algeria, containers filled with jars of the famous Algerian spread have been blocked at the port of Marseille in France, sparking outrage among fans of the delicious condiment.
The Reason Behind the Ban: EU Regulation
Mustapha Zebdi, president of the Algerian Association for Consumer Protection (Apoce), has expressed his frustration over the decision, citing Article 20, third paragraph, of Regulation No. 2202/2292 of the European Union as the primary reason behind the ban. This regulation governs the importation of food products into the EU and sets stringent standards for compliance.
Meeting EU Standards: A Challenge for Algerian Spread Manufacturers
Zebdi claims that the Algerian spread has undergone rigorous testing and meets all the required standards. However, it seems that the EU authorities have deemed the product non-compliant with their regulations, leading to the blocking of containers at the port of Marseille.
What Does This Mean for Algerian Spread Enthusiasts?
The ban on Algerian spread sales in Marseille is a significant blow to fans of the product, who have grown accustomed to its unique flavor and aroma. This development also raises concerns about the potential impact on Algeria’s economy, as the spread is a significant export commodity.
Implications for EU-Algeria Trade Relations
The ban on Algerian spread sales in Marseille may have wider implications for EU-Algeria trade relations. The EU is Algeria’s largest trading partner, and any restrictions on the importation of Algerian goods could have significant economic consequences for both parties.
Understanding the EU Regulation
Regulation No. 2202/2292 of the European Union sets out the requirements applicable to the entry into the European Union of shipments of food-producing animals and certain goods intended for human consumption. The regulation aims to ensure a high level of protection for human health and animal health, as well as the health of plants.
Article 20: The Key Provision
Article 20 of the regulation governs the importation of food products into the EU. The third paragraph of this article states that “food business operators shall ensure that food imported into the Union meets the requirements of this Regulation.” This provision is the key to understanding the EU’s decision to block the Algerian spread at the port of Marseille.
Conclusion
The sudden ban on Algerian spread sales in Marseille has sent shockwaves through the food industry and left many questions unanswered. While the EU regulation governing food imports is in place to ensure consumer safety, it is essential to strike a balance between compliance and trade facilitation. As the situation unfolds, it remains to be seen how this will affect the future of Algerian spread exports to the EU and the broader trade relations between the two regions.
Optimized Keywords:
Algerian spread
Marseille
EU regulation
Article 20
Regulation No. 2202/2292
EU-Algeria trade relations
Food imports
Consumer safety
* Trade facilitation
Meta Description:
Discover the reasons behind the sudden ban on Algerian spread sales in Marseille and
