“Kitchen Impossible”
The seventh season starts in February
Tim Mälzer has been competing once morest top chefs in “Kitchen Impossible” since 2016.
© RTL / Gian Ehrenzeller
Starting in February, Tim Mälzer will have cooking duels once more in the seventh season of “Kitchen Impossible”, with Cornelia Poletto, among others.
Tim Mälzer (50) goes into the seventh season of his popular cooking show “Kitchen Impossible” in 2022. From February 6th (Sundays at 8:15 p.m. at VOX or via RTL+) he will once more have heated cooking duels with recognized colleagues. The fans can be happy: the chefs are once more going on long trips for their tasks.
“I was really happy that we were able to film beyond the German-speaking borders for the new season of ‘Kitchen Impossible’,” explains Mälzer in a statement. It is well known that it is best at home, “but the format also means that we go on an emotional journey of discovery – in the truest sense of the word”. As a “sign of solidarity with the local gastronomy scene and to protect the health of everyone involved in the shoot”, VOX only allowed the sixth season to take place in Austria and Germany due to the pandemic.
This time, Tim Mälzer will be in Kildare (Ireland), Zurich (Switzerland), Paris (France) and Modena (Italy). Cornelia Poletto (50) travels to Saltstraumen (Norway) and Hendrik Haase to Tirana (Albania), among others. Other opponents are Viktoria Fuchs, Sven Wassmer, Björn Swanson and Haya Molcho.
Special consequences
In the seventh season, special episodes await the audience once more: In a team with Tim Mälzer, Sepp Schellhorn (54) will take on the three young chefs Felix Schellhorn, Philip Rachinger and Lukas Mraz, who go by the name of “Healthy Boy Band” on March 27th ” are known. In the “Best Friends Edition” for the season finale on April 3rd, Mälzer Tim Raue (47) and Max Strohe (40) will compete once morest each other to choose the best of the best.
Tim Mälzer: “First vomiting, then humility”
Mälzer has been competing in the cooking competition in front of the TV cameras since 2016. “Every time I take part in a competition or a task that I cannot cope with. There will never be a 10 out of 10 and every time I fail and let the television watch me do things wrong,” he said February 2021 in an interview with spot on news regarding the fascination behind the show. “But it’s fun because the tasks educate me, teach me and show me my personal limits.
