Interesting facts regarding various foods you didn’t know!
Food is the most important part of our lives, and humans eat food to survive. You might think of food as just fuel, but there are actually many interesting facts regarding food. From high-protein broccoli to the origins of Caesar salad!
Find interesting and fun facts regarding food through pictures!
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The red dye used in Skittles is made from boiled beetles.
Carmine pigment, also known as carmine, is a red food dye derived from cochineal. It is used in skittles, junk food, and lipsticks.
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Chili peppers contain chemicals that trick us into saying that they “set your mouth on fire.”
Chili peppers contain a chemical known as capsaicin, which connects naturally with pain receptors on our nerves. This is why eating spicy food is painful.
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Chopped cheese and cereals contain cellulose.
Cellulose is similar to sawdust. Cellulose is used in shredded cheese products and cereals to prevent clumping.
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Honey never goes bad.
Honey has very low moisture and high acidity. This is the main cause of food spoilage.
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A row of corn always consists of even numbers.
Odd rows of corn are hard to find. A typical corn is usually divided into 16 rows.
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Avocado is a fruit.
Avocados are actually classified as large-seed berries. Avocados should be picked ripe for immediate consumption, but if ripened, it may take 1 to 2 weeks.
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It was believed that tomatoes were poisonous.
In 18th century Europe, the nobility often fell ill and died following eating tomatoes, giving it the nickname “venom apple”. However, this was due to the lead released from the tableware by the high acidity of the tomatoes.
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Broccoli has more protein than steak.
In addition to the usual nutrients in vegetables, broccoli contains more protein than steak. In addition, broccoli contains no saturated fat, trans fat or cholesterol.
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All the bananas we eat are clones.
Even though there are more than a thousand bananas in the world, the most common bananas you can buy in supermarkets are all genetic clones of the Cavendish variety. This is because these bananas live longer than other varieties.
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Jelly and cars are coated with the same kind of wax.
The wax used to polish the jelly is carnauba wax, which is also used to polish cars.
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Pistachios are actually fruits.
Pistachios are actually the seeds of a fruit. Pistachios are rich in protein, fiber, vitamins, and minerals.
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One burger patty contains hundreds of cows.
It may sound unsettling to some, but patties on hamburgers are always a mix of lots of cows. The same goes for ground beef we buy in supermarkets.
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All bell peppers are different vegetables.
Although raw red bell peppers have a green color, green, yellow, orange, and red bell peppers are other plants with different seeds.
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Caesar Salad originated in Tijuana, Mexico.
On July 4, 1924, when food ran out, chef Caesar Cardini made a unique salad using kitchen ingredients, which became the famous Caesar Salad.
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Carrots were originally purple.
The original carrots were completely different from the carrots we eat today. In the old days, carrots were purple or white. However, in the late 16th century, a genetic mutation turned carrots orange and made them more common than their original color.
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Crackers cause cavities faster than candy.
The main cause of tooth decay is acid, not sugar. Crackers contain high acidity and cause cavities because they get stuck between the teeth and produce bacteria.
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Farmed salmon are originally white but dyed pink.
Wild salmon are naturally pink because they eat large amounts of shrimp. However, farm-raised salmon is pink because of the addition of carotenoids, which are plant pigments.
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Eating too much nutmeg has a hallucinogenic effect.
Don’t sprinkle too much nutmeg on drinks and food. Consuming too much of this spice can cause physical effects, including hallucinations, nausea, and dizziness.
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Raspberries belong to the Rosaceae family.
The same goes for cherries, plums, pears, strawberries, and blackberries. These typically have five petals arranged equally around the center of the flower’s center.
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If you put grapes in the microwave, they will burst.
If you cut a grape in half and put it in the microwave, it will explode. If you don’t want any messy accidents, avoid this!
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Ketchup was once believed to have medicinal properties.
In the 1830s, an Ohio doctor claimed that tomatoes might cure diarrhea and indigestion. He even published a recipe that turned tomato ketchup into concentrated pills.
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Peanut butter is good for health.
Eating peanut butter actually lowers cholesterol, helps with weight loss, and helps prevent type 2 diabetes. Oddly enough, peanut butter even glows in the dark following intense light exposure!
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The raw oysters we eat are actually alive.
Certain shellfish can survive out of water for up to two weeks. However, oysters must be served while they are alive, as once they die they are no longer safe to eat.
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Potatoes can receive a Wi-Fi signal.
Potatoes can absorb and reflect radio and Wi-Fi signals because of their high water content and chemical composition.
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Before domestication, chickens produced regarding 12 eggs a year.
In the past, chickens lay only 12 eggs a year. Today, they lay hundreds of eggs each year.
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The Aztecs used chocolate as currency.
The Aztecs, known for their love of chocolate, used cocoa as their currency. They also used cocoa to pay taxes.
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Ranch dressing and coffee Prima contain titanium dioxide.
Titanium dioxide is a food additive often used to make things look white. It is also found in paints, sunscreens, and other products such as laundry detergent.
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Apples give you more energy than coffee.
Thanks to their high carbohydrate, fiber, vitamin C, and mineral content, apples provide more energy than coffee. When you run out of energy, eat apples instead of coffee!
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Pecans are rich in antioxidants.
Pecans aren’t a common nut, but they are actually one of the most antioxidant-rich nuts. This would be a good option if you need help.
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Ripe cranberries bounce like rubber balls.
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