5. You cannot leave the island of Cozumel without enjoying the gastronomy of the region, which is distinguished by including healthy foods such as proteins, vegetables, spices, and local and fresh ingredients. Quintana Roo’s cuisine, which is characterized by its Mayan past and Spanish heritage, also turns out to be quite balanced due to the nature of its ingredients such as beans, corn, tomato, pumpkin and regional meats.
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Cozumel, in addition to standing out among travelers for its beauty, is popular for being a quiet and relaxing tourist destination, which is home to some of the best hotel chains in the world. As a wellness destination, it is ideal for those who want to get out of the routine, have fun trying new things, exercise their body and relax their mind. In 2023, do not miss the opportunity to resume your well-being and reserve hotel and Cozumel Mexico.