The Latin American Franchise Institute presented a new edition of the International Diploma in Franchising and Business Replicas specialized in Food & Beverages, given the great demand in Mexico and Latin America for training on the operation of a food and beverage franchise
Entrepreneurs in the sector, franchisors and franchisees – regardless of the number of units they have – will benefit from knowing through this diploma all the factors that involved in a successful franchise, from its start up to its internationalization to countries such as United States and Spain.
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With a start date this Thursday, January 13, the International Diploma of Franchises and Business Replicas specialized in Food & Beverages It will be taught entirely virtually allowing your students to create strong networks with other participants Y experts from Latin America and Spain.
During more than 150 hours of learning, participants they will know keys such as mastery and understanding of the parameters to be evaluated in the acquisition of a franchise, the operation of the franchise model, strategies and techniques to institutionalize a company, social responsibility or the importance of the international franchisee and franchisor.
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“The maturity of the franchise model in Latin America It will only come with the professionalization of the sector through training; this is where we focus our efforts from the Latin American Franchise Institute “, he highlighted Jorge Valencia, Franchise Zar and director of the Institute.
Those interested in participating in the International Diploma of Franchises and Business Replicas in A & B can contact the coordinator of the program in Mexico. Angelica Gutiérrez (+52 2222.126673 [email protected]).
* ARD