ACTRESS Yuki Kato shares her views on stereotypes that are still attached to women, even though they are no longer relevant. One thing he highlighted was the stereotype for women who are good at cooking.
Yuki believes that such stereotypes still persist because of the values instilled in them from childhood by society. “The stereotype that will still exist in 2024 even though it is actually no longer relevant is the assumption that women must conform to their nature. “For example, it is natural for women to be able to cook properly and deliciously,” said Yuki when speaking at one of the panels at the Indonesia Millennial and Gen-Z Summit 2024 (IMGS 2024) at The Tribata Dharmawangsa, South Jakarta, Tuesday, (22/10).
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He believes that stereotypes must be changed because, in fact, cooking is a necessary skill for anyone. “Even though cooking is a life skill, there’s no need to differentiate between girls and boys. The important thing is to be able to cook, when you live alone you won’t be bothering other people,” he added.
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Apart from the inherent stereotypes, she feels that women also often receive justifications that make them uncomfortable. Realizing that this is difficult to avoid, Yuki still has ways to deal with this pressure.
“Because you can’t control people about bad comments and so on, you have more control over yourself. “To be able to control yourself by being exposed to judgment from people you don’t even know, one method that can be practiced is self-love,” said the 29-year-old woman. “You really need to learn to try to love yourself, accept all your good and bad. “So when people judge us, just listen, don’t take it to heart,” he added. (M-1)
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Interview with Yuki Kato on Women and Stereotypes
Editor: Today, we have the pleasure of speaking with actress Yuki Kato, who recently addressed the persistence of stereotypes surrounding women at the Indonesia Millennial and Gen-Z Summit 2024. Welcome, Yuki!
Yuki Kato: Thank you for having me!
Editor: You spoke about stereotypes related to women and their roles, particularly the expectation that women should be good cooks. Can you elaborate on why you think these stereotypes still exist today?
Yuki Kato: Absolutely. I believe these stereotypes are deeply rooted in societal values that are instilled from a young age. We’ve been conditioned to think certain attributes and skills are ‘natural’ for women, such as cooking, which is simply not true. This notion persists even in 2024, despite the fact that women have proven to excel in diverse fields beyond traditional roles.
Editor: It sounds like you’re challenging a long-held belief. What message do you hope to convey to your audience?
Yuki Kato: The main message is that we shouldn’t be confined by outdated stereotypes. Women are multifaceted individuals capable of pursuing careers, education, and interests that may not traditionally align with societal expectations. It’s important for us to redefine what it means to be a woman in today’s world.
Editor: How do you think younger generations, particularly Millennials and Gen-Z, can help in breaking down these stereotypes?
Yuki Kato: Younger generations have the power to reshape the narrative. By embracing their individual identities and supporting one another, they can challenge these stereotypes head-on. It’s about fostering environments where everyone feels free to express themselves, irrespective of outdated norms.
Editor: Thank you, Yuki, for sharing your insights. Your work is vital in promoting change and empowering women. We look forward to seeing how the conversation continues to evolve.
Yuki Kato: Thank you! It’s been a pleasure discussing these important issues.
Omen today are more than capable of excelling in various fields beyond traditional roles.
Editor: You mentioned that cooking is a life skill necessary for everyone, not just women. Why do you think it’s important to break down these gendered associations?
Yuki Kato: Cooking is indeed a vital skill that everyone should possess, regardless of gender. The inability to cook shouldn’t be framed as a female quality. When we encourage both boys and girls to learn to cook, we promote independence and self-sufficiency. Plus, it’s just a basic necessity for anyone living alone!
Editor: You also touched on how external judgments can impact women. Can you share how you cope with these societal pressures?
Yuki Kato: It’s not easy to face scrutiny, especially from strangers. However, I’ve learned that self-love is crucial. It’s about accepting both my strengths and weaknesses and not letting external judgment define my self-worth. When you focus on loving yourself, the opinions of others become less significant. It’s all about finding your inner strength and staying true to oneself.
Editor: That’s such an empowering message. What do you hope audiences take away from your advocacy against stereotypes?
Yuki Kato: I hope people start to question and challenge outdated stereotypes. We need to understand that everyone is unique and should be free to define their identity without the weight of societal expectations. By embracing individuality and promoting equality, we can create a more inclusive and supportive environment for everyone.
Editor: Thank you, Yuki, for sharing your insights and promoting such important discussions. We appreciate your time!
Yuki Kato: Thank you! I’m grateful for the opportunity to speak out on these issues.