2023-08-24 10:23:08
Lemon juice
Soak the tea-stained bowl in some soapy water first. After an hour, take it and mix it with some lemon juice, some salt powder, and some dish wash liquid and dip it in this mixture with a scrubber and rub it in the bowl and gently scrub it. After that you can wash the pot following leaving it for 20 minutes. Doing this once a month is enough. Doing it too often can cause the bowl to become scratched.
Baking soda
Baking soda is good for removing stains from dishes as well as cups. This will help you clean the dishes faster. For this, first of all, take baking soda and mix it with some water to form a fine paste. After that, the stain on any vessel to be removed should be thoroughly smeared on it. It is best to apply with a brush. After scrubbing it with a brush, you can leave it for 10 minutes. After that wipe it with a cloth. The stain should be removed from the bowl. You can use the same method once more if the stain is not gone.
Vinegar
Vinegar is great for removing all stains from dishes. For this you can take equal amounts of vinegar and water and dip the glass or bowl in it. After half an hour you can wash this bowl with soap and take it away. Doing it this way will actually help the stain to stay fresher faster.
salt
Washing dishes with salt and powder can help remove stains from dishes. Salt is especially good for removing tea stains. For this, mix some salt and soap and apply it on the stained part of the bowl with a brush. After 15 minutes of scrubbing, you can wash the bowl.
To avoid staining
It is better to be careful not to stain than to stain. When making tea, many people add tea powder and boil it for a long time. This kind of over-boiling actually causes the tea to stain the pot. When the milk boils or the water boils, add the powder to a boil and switch off the flame. Drinking too much boiled tea powder can also cause acidity problems.
Some people drink tea and wash the cup or glass with just water. However, instead of just washing with water, you can avoid staining the glass by applying some soap and rinsing. Similarly, if the steel cup is big, some people are reluctant to take another vessel and heat the cup in an induction cooker or gas stove. In fact, when the tea is heated in this way, the cup becomes smoky and the color changes in the cup along with the stain of the tea. So it is better to avoid such habits.
Similarly, while boiling the milk to prepare the tea, stir it with a teaspoon in between. This will help prevent the milk from sticking to the bottom of the bowl. If not, there is a high chance of stains on the corners and corners of the bowl when the milk and tea powder comes with it. If these stains are too much, it is not easy to go.
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