2024-03-27 13:57:08
How about preparing this homemade rafaello to surprise? Whether as a homemade gift, or to top off a delicious meal with friends or family, this sweet treat will leave you wanting more.
Prep Time:
20 minutes
Total Time:
20 minutes
Very easy to make, this homemade rafaello bonbon will surprise you at the first bite.
Ingredients
- 200g unsweetened grated coconut;
- 400g of condensed milk;
- 150 g of white chocolate;
- 50g of almonds;
- grated coconut to finish.
Instructions
- Start by adding the condensed milk and white chocolate pieces. Place in the microwave to melt. 1 minute should be enough. You can do it in a bain-marie too;
- Then mix well to form a uniform cream;
- Then add the grated coconut and refrigerate for a few minutes until it cools and forms a dough that is easier to work with;
- Form small balls with the dough, fill with almonds and finish with grated coconut.
Homemade rafaello candy
You’ll probably notice that in our homemade rafaello recipe we didn’t add a layer of white chocolate on the outside. That’s because our idea was to make a simple recipe that can be reproduced even by those who don’t have much experience in the kitchen.
But you can definitely do this last step and make your Rafaello bonbon even more perfect. To do this, it is important to make sure you choose good white chocolate. Without a doubt, this type of chocolate is more difficult to melt without burning. To avoid problems, opt for fractional types.
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