2024-02-21 23:00:00
Publi-info
Who doesn’t love brownies? This intensely chocolatey dessert melts the hearts of young and old gourmands alike. What if you added a secret ingredient to enhance this cake that everyone loves? A tasty recipe of which only Bonne Maman has the secret…
We would recognize the Bonne Maman jam jars among a thousand! Crowned with a gingham printed lid that is the brand’s signature, Bonne Maman jam jars have been delighting all gourmets at breakfast or snack time for decades. But did you know that the French brand doesn’t just offer jams? After successfully launching its hazelnut and cocoa spread in 2021, Bonne Maman has imagined a new peanut spread recipe to satisfy all gourmands.
Prepared from 80% lightly roasted peanuts and without palm oil, this creamy spread from Bonne Maman is the ideal companion for your toast. Available in smooth or crunchy version, it can also enhance your favorite recipes. The proof with this tasty recipe for fudgy brownies with peanut spread from Bonne Maman. After tasting it, all your guests will ask you for the recipe. But will you share your new secret ingredient?
Brownies with peanut spread Bonne Maman
Ingredients (for a 20×20 cm brownie)
180 gr of dark chocolate180 gr of soft softened butter180 gr of cane sugar3 large eggs1 tsp of vanilla extract1 tsp of baking soda1 tsp of salt150 gr of wheat flour20 gr of bitter cocoa120 gr of Bonne Maman Peanut Spread
The preparation
Preheat the oven to 160°C fan-forced. Butter and flour (or line) a 20x20cm square mold. Melt the butter and chocolate in a bain-marie. In a salad bowl, mix the melted butter and chocolate with the sugar .Let cool a little then add the eggs and vanilla extract.In another container, sift the flour, cocoa and salt and add the baking soda.Incorporate the chocolate mixture into the flour mixture, taking care not to overdo it. mix.Pour the preparation into the mold, then smooth.Slightly warm the peanut spread, then pour several spoons over the preparation. Using a wooden pick, trace spirals to mix and lightly spread the peanut spread. Bake for 30 to 35 minutes depending on your oven. The result should be slightly soft in the middle. Let the brownie cool on a rack before cutting into small squares. Treat yourself ! Source: Bonne Maman press release
Last updated: February 2024
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