Eating fruit may reduce damage in the event of a heart attack or stroke

Chemicals found in fruits such as strawberries and apples reduce damage to vital organs following heart attacks and strokes. [사진=클립아트코리아]

heart attackme strokesince this happened survival rateA way to dramatically increase the Strawberryme apologizesimple found in chemical substanceThe effect on the major organs of the human body following heart attack and stroke reducing the damageappeared as

This is a fact that a joint research team of the University of Cambridge, King’s College London, University College London, and the University of Glasgow found. The research team said, “Injecting this ingredient right following a heart attack or stroke can reduce long-term damage.”

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heart attackme strokeWhen this occurs, it causes great damage by itself, but even following passing the hump bloodthis return to bodily organsby injurycauses When doctors remove a blood clot (clot) that caused a heart attack or stroke, blood and oxygen return to the heart or brain reperfusion phenomenonthis happens Doctors save patients’ livesI have been frustrated for a long time by the fact that it can damage the body by doing so.

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The research team said, “It is naturally occurring in our body. succinic acidby a chemical called damagedI found out that this happens,” he said.

heart attackme strokeWhen this occurs, body tissues succinic acidThis abnormally increased Oxygengo lacklet it It turns out that succinic acid interacts with oxygen as it enters the blood, creating destructive new molecules that kill cells in the heart and other organs.

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In a mouse experiment, the research team malonic acid esterInjecting a chemical called reduce organ damagefound out that it does. This chemical prevents succinic acid from building up. malonic acid esters Strawberryme apples, grapes It is a cheap and easily available ingredient found in fruits such as

Dr. Michael Murphy of the University of Cambridge said, “We eat every day Ingredients in Fruitthis therapeutic effectIt has been revealed that there is an astonishing fact.”

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