Eat lupine on Eid Al-Adha to maintain the health of the digestive system

The fatty foods that are associated with the blessed Eid al-Adha are among the basic traditions that people cannot dispense with, and among these common traditions are the meat fatteh, the trotters, and the mumbar, besides the most famous and entertaining ones. lupine Sudanese, and hummus, as lupine contains a high percentage of vitamin C and antioxidants that support the immune system, according to what was published by the website. “Healthline”.

Benefits of eating lupine during Eid

1. Lupine contains a high percentage of vitamins and nutrients that work to expel viruses and germs from the body and prevent diseases and infection..

2.Lupine is one of the most prominent types of foods that promote the health of the nervous system and prevent Alzheimer’s disease and dementia.

3.Lupine contains a high percentage of vitamins and nutrients that work to strengthen muscles and joints and protect them from fracture and infections..

4.Lupine contains a high percentage of vitamins that strengthen the heart and blood vessels and protect them from clots and the problems they are exposed to..

5.It has an effective role in promoting the health of the body and protecting it from various cancerous diseases, because it contains many properties, vitamins and antioxidants.

6.Maintains the health of the digestive system and treats the disorders and inflammations to which it is exposed.

7.It contains some properties that help in losing weight and burning fat.

8.Thermos water is used to treat hair problems and get rid of dandruff and scalp infections.

9.The ground lupine mask can be used to treat skin problems and get rid of grains and dark spots .

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