Dubai (Union)
Dubai Municipality, during its participation in “Gulfood”, reviews its efforts in the field of food safety, quality and health, and its most important service and control procedures to ensure the safety of handled food and the application of the best quality standards.
Dawoud Al-Hajri, Director General of Dubai Municipality, confirmed that the Gulf Food Exhibition is one of the largest food exhibitions in the world. It is a global platform for exchanging the latest experiences, knowledge, innovations, and global and future trends in the field of food industry and production, and the requirements and methods of their circulation. The municipality is also keen to participate in it, as it is the largest gathering of food producers and suppliers, through which they seek to discuss and discuss innovative and advanced opportunities and solutions in the sustainable food and environmental system in light of global changes.
He said: “Through its participation in the exhibition, the Municipality focuses on enabling food merchants and suppliers to learn about the latest food quality and safety standards and methods of adherence to them, as well as introducing them to the prominent services and initiatives provided by the Municipality in this field at the level of the Emirate of Dubai, which is a pivotal center in The regional and global economy in the food sector.
Dawoud Al-Hajri continued: “The importance of ensuring food safety lies in the fact that it is a matter that has a direct impact on the health of individuals and the reputation of the Emirate of Dubai, and thus ensuring that all food establishments comply with the standards and standards that we place on top of our priorities, as Dubai Municipality is committed to enhancing levels of confidence in food safety through integrated systems.” With the best local and international practices. We are also preparing and using unified control procedures for imported food establishments in Dubai, to ensure the safety of imported food products, food activities and products, in addition to enhancing awareness of food safety and ensuring the highest standards of food hygiene in the city.