2023-07-25 16:00:00
Recipe feathers more Georgian
When it is on the table, no one looks at the tomatoes and cucumbers.
In the Caucasus, people traditionally eat spicy and spicy food. But she is loved all over the world. It is so delicious and flavorful. You can also cook better. Memorize the Georgian recipe for pepper rolls.
For cooking you will need:
hot and sweet pepper – 1 kg each, dill – 6-7 sprigs, peeled garlic – 1 cup, sugar – 0.5 kg, apple cider vinegar – 1.5 l, salt – 20 g.
Washed and peeled from seeds and stalks, cut the peppers into strips a centimeter thick, put them in a saucepan and pour boiling water over them. After 30 minutes, drain in a colander and let them cool slightly.
Chop the greens, garlic, add salt, sugar and pour the peppers laid out in clean jars with this. Pour the apple cider vinegar all the way to the top, seal the jars and shake well to mix the spices. In two days, the snack will be ready, the portal writes. Steaklovers.
Photo source: Photo bank – legion-media.ru
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#fragrant #tastier #fresh
