Chicken is one of the most consumed sources of protein, especially since its price is suitable for most groups and can be used in many ways. Chicken can be prepared in more than one way, including grilling, boiling, or cutting it in a certain way and using it in different recipes, but there are many parts that should not be eaten in chicken and many not It is known that these parts have many damages to the body and can lead to death, and during this article we will explain the 4 most important parts of the chicken that must be disposed of and not cooked because they pose a danger to human health.
Dangerous parts in chicks, which must be taken care to get rid of because they represent a deadly poison
There is a group of parts that many people do not know have many health damages that may lead to poisoning and death, and these parts are:-
- The skin of the chicken is one of the parts that have a very high percentage of fat and therefore its calories are high, and the fat in it is difficult for the body to get rid of and therefore accumulate in the body and can lead to obesity, and the accumulation of fat in the blood vessels.
- Chicken lung is one of the parts that contain many fungi and microorganisms that enter the body and cause many health damages that may reach poisoning, so you should avoid eating them.
- The chicken tail is one of the parts that must be disposed of immediately before cooking the chicken, because it contains a type of bacteria that inhibits the work of the immune system and activates the formation of cancer cells in the body.
- The head of the chicken, as this part contains toxic substances that cause many harm to the body, so be careful not to eat it.
The best way to clean chicken before cooking it
There are many methods that are followed to clean the chickens, but most of them are wrong and have many damages. The correct way is to use coarse salt with flour and ginger to get rid of any bacteria or wheezing smell in the chickens, and the three ingredients are mixed together in equal quantities and then the chickens are massaged with it All parts, following which it is rinsed before cooking.
