2023-08-06 15:58:13
If the meteorologists predict the return of good weather next week, the least we can say is that Belgium has not been spoiled at all for three weeks. Normally, it’s ice cream season, whether you like them in a small jar or on a cone. A Bilzen ice cream parlor has therefore found a way to ensure that its customers continue to visit it, despite this gloomy summer.
His idea ? Offer fresh Yule logs, indicates HLN. “As long as it’s under 20°C, we’ll continue to make it,” explain Priscilla and Diem, owners of the establishment.
They even take it a step further by wearing their Christmas jumper and playing appropriate music in their store. And the success is there! Instead of a melon or lemon ball, customers order bueno logs, hazelnuts or even chocolate, and come out with a coupon to use at the end of the year. Everyone is therefore a winner.
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