Agadir 24 | Agadir24
It’s anticipated that the costs of crimson meat will rise within the coming weeks, as a result of a big share of Moroccans resorting to slaughtering the sheep on Eid al-Adha, in gentle of the drought wave that Morocco is experiencing for the third 12 months in a row.
In accordance with an official supply, the federal government is engaged on learning eventualities to be able to confront this anticipated rise in meat costs, indicating that the matter won’t be restricted to imports solely, as is at the moment the case, however slightly different options will likely be resorted to.
In accordance with the identical supply, regardless of authorities help programmes, the “kasaba” don’t maintain livestock and resort to promoting them, particularly throughout Eid al-Adha, whereas many Moroccan households purchased “sheep” throughout this event because of the excessive costs.
Within the context of speaking in regards to the effectivity of the import that was directed to the Eid al-Adha market, the identical supply confirmed that the door had been opened to import 600,000 rams, whereas this quantity had not been reached, because the import charge didn’t exceed 50 %, with solely 300,000 rams coming into from nations that Morocco offers with it on this context.
It’s anticipated that the worth of crimson meat in Morocco throughout the coming interval will attain 160 dirhams, because of the disaster that Morocco is going through at this degree as a result of excessive inflation, along with the weak demand for imports.
This comes at a time when the markets are witnessing a rise within the costs of crimson meat throughout the present days, as the worth of beef in Casablanca slaughterhouses ranges between 90 and 110 dirhams per kilogram, whereas the worth of sheep meat ranges between 110 and 120 dirhams, and these are the costs which are anticipated. To achieve 170 dirhams.
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2024-06-24 17:00:23