The hot air fryer has become a very common accessory in all the kitchens of the world, so if you still do not have yours, you can take advantage of this opportunity and get one at Aldi to start gaining health with fried foods that need very little oil.
One of the small household appliances in fashion in recent years is undoubtedly the air fryer. This small but powerful oven manages to go where others do not: cook fried foods in a healthy way. Many people still do not know the benefits that this device can bring, but everyone who tries it comes to the same conclusion.
If you are thinking of getting an air fryer, now is a good time to check if what everyone says about its features is true. Aldi brings us one for a really low price, and 50 euros for these features is nothing more than an absolute bargain. Let’s see the features that this air fryer has.
What features does the Aldi air fryer have?
The first of all and the most remarkable thing is its power. With 1400 W of power, this air fryer from Aldi It is capable of cooking almost any type of food so that it is fried in a very short time. Thanks also to this power, we ensure that the ingredients receive uniform and continuous heat for a homogeneous crisp.
On the other hand, its 2.6-liter capacity ensures that we can cook for at least two people. That large surface is added to the fact that it can reach a temperature of 200 degrees Celsius. This, combined with the power feature that we have previously mentioned, make this Aldi air fryer a perfect appliance for any occasion.
To end the characteristics there are two very important things that at first glance are not. On the one hand, we have a ‘cool touch’ grip, which guarantees us not to burn ourselves when we grab the tray by the handle. On the other hand, the 8 cooking programs it has help us to control properly and achieve the best results when we cook.
Air fryer frying tips
By not requiring large amounts of oil, the air fryer from Aldi It becomes a very healthy alternative to cooking at home. Remember to preheat for at least 10 minutes at maximum power, otherwise the food will not cook evenly.
Finally, another piece of advice is to always monitor the cooking time. More or less halfway through the time we should open the air fryer, shake everything well, add a few drops of oil with a spray bottle, and close it again to let it finish its work. In this way we will achieve a crunchier texture.