MANKATO, Minn. (KEYC) – Allergies, which affect many individuals, are particularly common among children. According to the Mayo Clinic Health System, research shows that approximately one in every 13 children suffers from a food allergy.
The most prevalent allergens include tree nuts, soy, wheat, and milk—ingredients that frequently appear in popular Halloween treats. These allergens pose a significant concern when kids are out collecting candy during this festive occasion.
“Until two years ago, I wasn’t trick or treating at all because of my food allergy,” shared Payton Wendt, highlighting the profound impact food allergies can have on children’s participation in Halloween festivities.
The risks associated with Halloween candy can be particularly heightened. “Some candies, especially the smaller, fun-sized versions commonly distributed on Halloween, may contain different ingredients than their standard-sized counterparts,” explained Dr. Jennifer Johnson, a physician from the Mayo Clinic Health System.
In an effort to make Halloween more inclusive for children with allergies, the Food Allergy Research and Education organization has introduced the Teal Pumpkin Project, complete with a helpful map that indicates participating homes.
“It’s really making it very inclusive, because from what I’ve seen, it’s more than just one allergy,” remarked Samantha Wendt, emphasizing the importance of broadening the scope of inclusivity regarding allergies.
By placing a teal pumpkin outside their homes, families signal that they offer safe treats for children with common food allergies. These treats may include non-food items like stickers, pencils, or even specially crafted coloring books.
“So it doesn’t have to be that expensive. You just kind of got to get creative and help it to be inclusive for all,” noted Samantha Wendt, encouraging families to think beyond traditional candy.
To prevent cross-contamination, it is highly recommended to keep candy separated from non-food items. “For example, if you have a package of candy bars that contains peanut butter, and there’s any residue on the outside of those packages, placing pencils and stickers alongside those candies could lead to contamination with allergens,” cautioned Dr. Johnson.
It isn’t merely a matter of being picky; it’s about safeguarding against potentially life-threatening allergic reactions.
To learn more about the Teal Pumpkin Project and how you can participate, visit foodallergy.org.
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