Preparing a kitchen budget is the hardest part of a household budget and when the prices of vegetables and fruits are skyrocketing. Then it becomes more difficult.
In today’s era of inflation, along with meat, vegetables and pulses have also become beyond the reach of the common man. Today we have come up with some smart tips, if you keep them in mind when making a budget, it won’t go out of style and with their help you can save a lot of money while buying vegetables.
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Make a list
Many women go to the market to buy vegetables without any planning and have picked up things that they don’t need, which also blows their budget. And it’s a waste of money. To avoid this type of situation, first compile a list of the items you need. Then head to the market. You can make a vegetable list for the whole week if you want. In this way, you will be able to buy them comfortably without any confusion and you will not have any additional expenses.
Store some vegetables
There are certain vegetables that are used in every curry, such as garlic, ginger, and potatoes can also be used in many dishes. Therefore, you should buy and store such vegetables in large quantities. In this way, you will enjoy the vegetables and the burden of their rising prices will not fall on your pocket.
Prefer seasonal vegetables and fruits
Generally, the prices of seasonal fruits and vegetables are relatively low. Include more of these vegetables in your diet menu. Which are not only cheap but also fresh and have health benefits. As if health, taste and taste are all under control.
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2024-08-25 00:14:45