Some foods taste delicious as long as they are crispy, hot and crunchy, like fritters, fries. Sadly, it can be difficult to keep our favorite fried foods crispy for long, especially if you have to serve them in large quantities at a party or event.
But don’t worry! We’ve made it easy to keep your favorite fritters and fries perfectly crispy for longer.
So, grab a pen and paper now and consider these tips to keep fried foods crispy for longer.
First think why your food loses its crispness? What is the science behind food being soggy?