2024-03-27 08:40:46
From April 5 to 14, Landes restaurateurs, producers and hoteliers come together to offer a rich and varied program to introduce you to all the flavors linked to asparagus. Demonstrations, farm visits and tastings are offered to help you appreciate asparagus in all its aspects. “Asparagus in celebration” is the unmissable meeting place for asparagus lovers in the Landes.
April 6 is the “awakening of the taste buds” in Mont-de-Marsan
It is on Place Saint-Roch in Mont-de-Marsan with its emblematic market, the kingdom of Landes flavors, that asparagus producers will meet you from 9 a.m. to let you taste their asparagus sublimated by Montois cooks. : braised, sautéed, poached or fricassees there will be something for everyone.
The museum of rural life in the Landes region of Laluque also offers an animation on the traditional cultivation of asparagus in the Landes.
Producers present at the Saint-Roch market:
- The Burté Farm in Saint-Pierre-du-Mont
- The Beauty of Marsan in Bougue
- La Ferme du Baillon in Vert
- The Domaine des Pentes de Barène in Pimbo
- The Domaine de Paguy in Betbezer d’Armagnac
Special menus in three Mons restaurants
On each of the tables of these three restaurants come and discover an “asparagus” menu for 45 euros where the queen of Landes dishes will be available in a thousand flavors. The chefs have outdone themselves and will offer you a culinary journey that highlights our local asparagus.
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