2024-03-25 10:14:24
References :
1. Al-Toma, A., Volta, U., Auricchio, R., Castillejo, G., Sanders, DS, Cellier, C., … & Lundin, KE (2019). European Society for the Study of Celiac Disease (ESsCD) guideline on celiac disease and other gluten-related disorders. European Journal of Gastroenterology, 7(5), 583-613.
2. EpiCentro – National Institute of Health. Celiac disease.
3. Leffler, D.A., Green, P.H., & Fasano, A. (2015). Extraintestinal manifestations of celiac disease. Nature Reviews Gastroenterology & Hepatology, 12(10), 561.
4. Caio, G., Volta, U., Sapone, A., Leffler, DA, De Giorgio, R., Catassi, C. and Fasano, A. (2019). Celiac disease: a comprehensive current review. BMC medicine, 17(1), 1-20.
5. Leonard, M.M., Sapone, A., Catassi, C., & Fasano, A. (2017). Celiac disease and non-celiac gluten sensitivity: a review. Jama, 318(7), 647-656.
6. Schiepatti, A., Savioli, J., Vernero, M., Borrelli de Andreis, F., Perfetti, L., Meriggi, A., & Biagi, F. (2020). Pitfalls in the diagnosis of celiac disease and gluten-related disorders. Nutrients, 12(6), 1711.
7. Kamboj, AK, & Oxentenko, AS (2017). Clinical and histological mimetics of celiac disease. Clinical and Translational Gastroenterology, 8(8), e114.
1711362423
#Screening #diagnosis #suspicious #symptoms