2023-12-22 06:01:58
2023-12-22 14:01 Comprehensive report by Lianhe News Network Excerpted from YouTuber “Cool” IG
A French YouTuber named “Cool” has been living in Taiwan for more than five years. He obtained permanent residency in Taiwan last month (November).Recently he wasPersonal IG channelOn the Internet, he complained that Taiwanese snacks are “very deceitful”. Many well-known snacks that have never been seen in Europe have French or Italian food on the packaging. He said: “90% of French products in Taiwan are fake.” .
When “Cool” and French friend Anna recorded a video discussing Taiwanese snacks, they mentioned the flan with the French flag and the Eiffel Tower printed on it. He said: “This is the most deceitful biscuit in Taiwanese supermarkets. This kind of biscuit does not exist in France at all.” “?” Then she said a milk tea that was said to “take a sip and you’ll feel like you’re in Paris”. Anna also said, “Then you should drink red wine!”
“Cool” then showed off another canned cheese produced by a well-known cheese company and said that he had never seen canned cheese in France in his life, but the packaging of this product also had the French flag printed on it, and included The “French Layer Cake” launched by the supermarket made him so brainwashed that he mistakenly thought it was a product from France.
In addition, Anna and Cool discuss the differences in crepes. The crepe crust in France is soft. Anna once asked the crepe seller in Taiwan if they might make the crust a little softer. The other party replied: “French crepes are hard” and asked her to spit it out. Seriously: “Who is the French?” Ku Ye said that Taiwan’s “crepes” should be renamed “crepes” because they are really crispy and different from French crepes.
Such foods or snacks with French or Italian names made “Cool” sigh: “This is the power of Taiwan’s marketing!” Therefore, he pointed out that “90% of French products in Taiwan are fake.” When talking regarding this He also reiterated in a post: “Don’t misunderstand French food once more!”
Netizens expressed the same sentiments: “When I first came to France, I mightn’t find the French pastry” and “Finally someone told the truth”, but others said: “We always knew it wasn’t from France.” As for whether Are crepes soft or hard? Some people said: “As a Taiwanese, I also think why the crepes can’t be softer.” Others explained their doubts: “Crispy crepes seem to be Japanese-style.” Others said , although the French pastry is not a French snack, it is “very delicious.”
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