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Page 1: The highlights of this issue | Page 5 to 24: Louis Cretin, Lucette Laurens and Pascale Scheromm – Collective farms in France: towards an emerging figure of agricultural organization? | Page 25 to 44: Axel Magnan and Aurélie Trouvé – The regulation of precarious employment in French agriculture: a historical analysis of public policies | Page 45 to 66: Nawalyath Soulé Adam, Ludovic Temple, Syndhia Mathé and Genowefa Blundo Canto – Trajectories and support services for agroecological innovations in a developing country | Page 67 to 85: Pierre Triboulet, Marie-Benoît Magrini and Olivier Pauly – The motivations for purchasing pasta for a sustainable French durum wheat sector | Page 87 to 109: Jonathan Dubrulle, Hubert Cochet and Philippe Chotteau – Seventy years of increase in physical labor productivity in suckler cattle farming: the case of the Charolais basin | Page 111 to 124: Christian Corniaux, Guillaume Duteurtre, Djiby Dia and Vincent Chatellier – The rise of the trade in milk powders re-fatted with palm oil: the case of European exports to West Africa | Page 125 to 128: Gwénaël Doré – Nicole Mathieu – Town-country relations. History of a political and scientific question.
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