2023-05-29 13:05:07
Do you like home cooked meals where you are sure of the ingredients you put in yourself? And do you know that you can make your own syrup to sweeten your life? Flower syrups are a great example. The trace of real flowers can also be present in your syrup, so today we are going to delve into a colorful temptation for your palate through the Poppy Path! But how to make poppy syrup?
What are the virtues and benefits of the poppy?
The beauty of the poppy is extolled and depicted in several paintings by Vincent Van Gogh, which leaves an imprint in people’s minds with the fields dotted with red harmony. The poppy has been known for centuries, because in addition to its colorful beauty in the vast fields, this kitchen ingredient also has a therapeutic effect. Which varieties to plant poppies in the garden? Choose The petals retain and preserve its active ingredients, which can even be consumed fresh.
It is proven to fight insomnia and soothe dry coughs. How to calm persistent dry cough naturally? Poppy seed syrup can also relieve dry cough in children by helping the airways to calm down. Well known since the 16th century as a remedy for lung diseases of all ages. The editorial staff of Deavita offers you a recipe for making your own poppy syrup, which has many uses! Let’s go for a tour de force!
Poppy syrup preparation time is regarding 30-40 minutes. What are the ingredients needed to make it?
Ingredients :
- 300g poppy petals
- 1 liter of water
- juice of half a lemon (optional)
- 350g sugar
Preparation :
Start by boiling the water, scraping out any weeds first. Then pour over poppy seeds, stirring until melted. Turn off the heat and leave the pan covered with the mixture for at least 3 hours or even overnight.
After getting the mixture, collect the poppy juice, extracting as much as possible. If you have decided to add lemon juice, following adding it you will notice a pleasant red color to the mixture. Let the juice boil and you can safely add the sugar. Stir the mixture until it becomes a syrup.
Sterilization is wishful thinking, but for best results, you can do it. Put the mixture into bottles, even if it is hot, you will get heat sterilization. Wait for the bottles to cool completely and voila!
In addition to syrup, you can refresh salads with the incredible majesty of the field plant with its fresh berries or freshly picked leaves. Since we have already found out regarding its therapeutic properties, you can use poppy cough syrup by adding other ingredients to it, but they should not be more than 2 products. What elderflowers in recipe, what to prepare: syrup, herbal tea, wine? Rosehip, hazel or mountain fir are good allies for this purpose. This will enhance the effect of suppressing a persistent cough.
The syrup can be drunk either diluted in a glass of water, or in the amount of a teaspoon in its pure form. When using the plant in phytotherapy in children, it is recommended to take 2 drops a day in the morning and evening before bedtime to soothe the respiratory tract. You can also use poppy seed syrup to add flavor and color to your cooking. It is a good sweetener for making various confectionery. The combination with yogurt or whipped cream with poppy seed syrup will sweeten the life of your loved ones and yours.
Can poppies be dangerous?
Have you heard that the poppy is a powerful opium that can be dangerous at times? If it is not consumed in large quantities, it is not likely to have harmful effects on the body. Symptoms in such situations are stomach pains as well as a hallucinogenic effect. Even the seeds can be used to make oil.
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