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Page 9 to 20: Larbi Safaa and Bérangère L. Szostak – Creative tourism: challenges and perspectives in the economy and management of creativity | Page 21 to 44: Basile Michel – Development of tourism in creative clusters: from artistic creation to tourist consumption? The case of the M50 district in Shanghai (China) | Page 45 to 72: Mohamed Reda Khomsi and Marie-Andrée Delisle – Creative tourism put to the test by territorial particularities. The case of the cities of Montreal and Marrakech | Page 73 to 97: Larbi Safaa and Hicham Saddou – Co-creation workshops: when economic logic meets creative logic | Page 99 to 123: Romain Gandia – Standardizing creativity within a tourist community: the case of the Airbnb digital platform | Page 125 to 152: Claudine Gay – Agritourism as regenerative diversification: from multifunctionality to cultural and creative approaches | Page 153 to 184: Gulsun Altintas – Organizational resilience in the face of the Covid-19 crisis: the case of two companies in the tourism sector | Page 185 to 203: Robert Lanquar – Tourism, creativity and artificial intelligence | Page 205 to 214: Madison Cox and Larbi Safaa – A plant aesthete managing a legendary heritage | Pages 215 to 218: Gwenaëlle Oruezabala – CLERGEAU, C., PEYPOCH, N. (2019), Research in tourism management, Vuibert (Ed.), 431 p. | Page 219 to 244: Constantin Erodiades – The Greek crisis of 2009: opening of the economy to the contributions of literature | Pages 245 to 248: Paul Bouvier-Patron – BOUVIER-PATRON, Paul, Frugal innovation and innovative creation, Smart Innovation series, 37, directed by Dimitri Uzunidis, ISTE, book published in November 2022 | Page 249 to 251: Robert Delorme – DELORME, Robert (2022), Complexity differently. A new response to the pandemic and other complex social phenomena, L’Harmattan, 280 p. | Pages 253 to 256: Aziz Messoussi – FAGOT-LARGEAULT, Anne (2021), Ontology of becoming. Evolution, the universe and time, Edition Odile Jacob, 317 p..
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