Page 3 to 10: Celine Berrier-Lucas and Vivien Blanchet – “We rejected your manuscript”: reflections on the production and reception of editorial decisions | Page 11 to 28: Laëtitia Condamin and Valérie-Inès de La Ville – Making ethical marketing happen: analysis of the performativity of the identity work of agri-food managers | Page 29 to 48: Christelle Havard and André Sobczak – The contribution of territorial union units to the development of CSR: study of the capacities of three French unions | Page 49 to 66: Yu Zhou – CSR, graft on the core business or umbrella on dispersed actions? | Page 67 to 88: Dimbi Ramonjy, Philippe Schäfer and Thibault Cuénoud – Organizational emergence of a third-place project driven by collective and responsible entrepreneurship.