Make your own cheese in an easy and fast way at home, no need to spend money to buy it from the supermarket

With this simple, easy and quick homemade cheese recipe, you’re sure to get in the kitchen right away.

Fresh milk without sugar: 1 liter

Cornstarch: 200 grams

Mozzarella cheese (to make female cheese): 2000 grams

Salt: 1 spoonful of chives

Blender, non-stick cooking pot and large plastic box

How to make simple cheese at home

First, you pour 1 liter of fresh milk without sugar into the blender

Next, pour 200 grams of cornstarch and 1 teaspoon of salt

Close the lid and start blending until the mixture is really combined

You put the pot on and pour the mixture from the blender into the pot

Add 200 grams of butter to the pot

Stir well with your hands over medium heat until the butter melts…

Then add 200 grams of mozzarella cheese to the pot…

Continue stirring over medium heat until the mozzarella melts and the mixture solidifies…

… until it solidifies like this.

At this point, you guys scoop up all the cheese into a plastic box, spread it evenly

Then cover with cling film

Put it in the freezer for 4 hours

After 4 hours, you take the cheese box out of the freezer, turn the box upside down to take out the cheese as shown in the picture

Finished cheese you cut into pieces to eat or keep in the freezer to eat gradually, or use to process with other delicious and attractive dishes. Good luck and have fun!