Park Soo-hong, the ‘Newly Launched Fun-Staurant’, has finally become an official out-of-stock man.
On December 23rd, KBS 2TV’s ‘Pyeonstorang’ (herefollowing referred to as ‘Pyeonstorang’), the story behind Park Soo-hong’s marriage was revealed. Park Soo-hong, who actually got married on December 23, when the broadcast aired, told of his miraculous love with his wife through ‘Pyeon Restaurant’. In the process, the wedding photos of Park Soo-hong and Kim Da-ye were also released for the first time on air. Park Soo-hong’s wedding photo video for the first time has surpassed 275,000 views as of 7:00 am on December 24th. In addition, the broadcast on this day recorded a rating of 5% nationwide and in the metropolitan area. (Nielsen Korea)
On this day, Park Soo-hong recently announced his marriage and invited Son Hun-soo, a 22-year-old best friend who became a prospective groom, to his house. Park Soo-hong passed on a special recipe using pork that Son Heon-su’s bride-to-be loved. She went on a special cooking training so that Son Hun-soo might become her beloved husband. Delicious food, unstoppable and delightful talk between two close friends, and Tikitaka burst into laughter.
Afterwards, Park Soo-hong handed over his wedding invitation to Son Heon-soo. She also brought out her own wedding photos taken in Paris, France. Park Soo-hong, who endured to see with Son Heon-su. In the wedding photo, Park Soo-hong and Kim Da-ye couple were smiling the happiest in the world. Park Soo-Hong and Kim Da-Ye, who have a very similar good impression, harmonized with the Eiffel Tower in Paris, creating a feeling like a movie.
The ‘Pyeonstorang’ family who saw the wedding photos of Soo-Hong Park and Da-Ye Kim, which were released for the first time, admired, saying, “It’s so beautiful” and “The two people’s images are very similar.” Subsequently, Park Soo-hong told Son Heon-soo what happened until he and his wife took wedding photos in Paris, what feelings they had at the time, and how the two felt. Park Soo-Hong and Kim Da-Ye said that they prepared their own wedding photography because they wanted to leave the process as a special memory.
Park Su-hong said, “I said, ‘I have no regrets even if I die now’ while on the plane, and my wife said the same thing.” He also revealed the reason for taking wedding photos in Paris, “When it was difficult, we said, ‘Let’s go to Paris next time’, but we ended up taking wedding photos in Paris.” It was a more moving story, a wedding photo, as it contained the deep love of two people who had endured hard times.
Park Soo-hong said, “I registered my marriage 1 year and 6 months ago. I never imagined that my wedding would be held, but it is a very thankful and grateful day. From now on, I have to fill my life. I became the real head of the household. This is the moment when I decide to create a beautiful family and protect my family well no matter what.” He added, “Thanks to all of you. Thank you.” He thanked everyone who supported him once once more.
In the preview at the end of the broadcast, the honeymoon of Park Soo-hong and Kim Da-ye was slightly revealed. The friendly look of the two people evoked a hearty smile. I am curious and looking forward to the next broadcast of ‘Pyeon Restaurant’, where the happy story of Park Soo-hong and Kim Da-ye will be revealed.
On the other hand, on this day’s broadcast, the last release menu for ‘Pyeonstorang’ in 2022 was revealed. After fierce competition, it was Lee Chan-won’s Ssamjang Dakbokki that won the championship. Lee Chan-won, who created addictive K-food with ssamjang, led rave reviews of “overwhelming taste”. With this, Lee Chan-won has already recorded 4 wins. Lee Chan-won’s Ssamjang Chicken is released in the form of convenience food at convenience stores nationwide. In addition, it is also available as a meal kit that can be cooked and enjoyed through various online and offline stores.
Meanwhile, KBS 2TV’s ‘Fun Restaurant’ is broadcast every Friday at 8:30 pm.
Reporter Ryu Ye-ji and Ten Asia ryuperstar@tenasia.co.kr
