“I didn’t like it”: Max Cabezón comments on the crossover he had with Daniela Castro in El Discípulo del Chef | TV and Show

The former MasterChef had had a brief crossover in the first episode. However, Cabezón showed his annoyance when receiving advice from Castro.

During the night of this Monday, El Discípulo del Chef had a tense moment in the green team following Max Cabezón show her annoyance at a piece of advice that her partner Daniela Castro would have given her.

In the first competition of the program, the applicants had to prepare a menu with exotic meats such as rabbit, guanaco and deer. Thus, during the planning of the green team, while Ennio Carota was thinking regarding the saucers, a small intersection was created between the two.

Carota was proposing the preparations when he was interrupted by Cabezón, who said out loud “let’s make a Naan with garlic” repeatedly, while describing how to do it.

“The important thing is that it doesn’t go out of tune on the plate,” said the chef, while Castro’s reaction is seen, who makes a gesture and then takes a step back, turning his back to the camera.

“I am not going to say anything”he mentions in a low voice, to which Nicole Ángel can’t help laughing under his breath. “I’m going to go. It’s that how are you going to make a Naan, ”she criticized.

Capture CHV

It was in this that Cabezón appeared speaking to the camera in the confessional, pointing out that “it caught my attention that before starting the test, it was like that Dani (Castro) told me: ‘hey, can I give you some advice?’ And I tell him: ‘yes. If you can’. ‘Now listen to the chef in everything he tells you’”he began by saying.

“It was like one: At what minute did I ignore him? Two: Why are you giving me that advice?, and three: it’s super. But I did not like”he added in an annoyed tone.

The second meeting between Daniela Castro and Max Cabezón

As a moment that went unnoticed on Sunday night, but highlighted on social networks, the two former MasterChef they had already experienced a brief crossover in the first episode.

Then, Carota was giving advice to make the dish of the moment, when Cabezón interrupted to come up with an observation. “Chef, I think that for the bottom we need a crispy element, because we have a stew that we can raise with the same bacon”, he pointed out.

It was there that Castro advised putting bacon slices for texture, although she ended up being interrupted. “Can I finish?”launched Cabezón then to continue with his idea.

Castro did not hide his surprise at Cabezón’s reaction, as well as shared with the camera how he saw the situation. “I’m not used to us starting the competition like this. We have to support each other”he lamented then.

Also, during preparation, Castro highlighted the fact that Cabezón had not followed Carota’s instructions when preparing a dough.

“I worked with Max, I already know him, he is quite stubborn, he is very much of his ideabut I don’t want to repress it either,” Carota said on Sunday.

Leave a Replay