Reporter Huang Weifen/Comprehensive Report
Mainland wealthy businessman Wang Xiaofei and Da S (Xu Xiyuan) divorced less than half a year ago, but the topic continued. There was a scandal with actress Zhang Yingying. She was photographed by paparazzi with her fingers clasped on the side of the road, as well as wearing lovers’ clothes and diamond rings. He did not respond positively to his relationship, and focused his life on running a restaurant. Unexpectedly, he accidentally choked up when he started the live broadcast recently and revealed that he had encountered business difficulties, which caused heated discussions.
▲ After Wang Xiaofei got divorced, she devoted herself to developing the restaurant business. (Picture / Retrieved from Weibo / Wang Xiaofei)
Wang Xiaofei has recently devoted herself to the development of the catering brand “Ma Liuji”. In April, she generously opened another Cantonese cuisine branch brand, named “Yue Er Tang”. His nickname was praised for “developing his career with his heart, but his father’s love is still full”, and his proud and happy expression was beyond words.
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▲Wang Xiaofei just recently promoted the new Cantonese cuisine brand “Yue’er Tang”. (Photo/Retrieved from Douyin/Wang Xiaofei)
Unexpectedly, just when the outside world thought that Wang Xiaofei’s career was ushering in another wave of peaks, he started a live broadcast on Douyin, revealing that due to the epidemic situation in the mainland, the restaurant’s operation was in a state, and 3 restaurants were opened in Beijing two months ago. The physical storefront, together with the new Cantonese cuisine brand “Yue’er Tang”, invested a total of regarding 55 million yuan (regarding 240 million Taiwan dollars), but the store was closed due to the special local period, and it can only be operated by online ordering.
▲Wang Xiaofei’s live broadcast revealed that the new restaurant invested by Beijing cost more than NT$200 million, but it was hit hard by the epidemic. (Picture / Retrieved from Weibo / Wang Xiaofei)
Not only that, Wang Xiaofei choked up several times in the live broadcast, saying that the current revenue and expenditure of the Beijing branch is not enough to pay the employees’ wages, while the Guangzhou and Shanghai branches have been losing money for several months in a row. I immediately declared bankruptcy, and I can’t stand it any longer.” Fortunately, following a few days, he regained his good mood and announced the good news once more. After the epidemic is over, he will continue to expand branches in Beijing, and he was with his mother Zhang Lan earlier. It seems that the combination of live broadcast and delivery of goods has gotten rid of the bad mood of “fear of bankruptcy”.
▲Wang Xiaofei even choked up during the live broadcast, saying that if Shanghai and Guangzhou restaurants continue to close, they may declare bankruptcy next month. (Picture / Retrieved from Weibo / Wang Xiaofei)