25 restaurants open in August to enjoy Paris, and summer

Whether you are passing through the capital or Parisian, treat yourself at all costs thanks to these 25 valiant restaurants which remain open in August. Friendly advice: call before you go, summer hours are often arranged.

For lovers of low prices


The residence
The safe bet of Ground Control, to discover all the cuisines of the world explored by Refugee Food. Plates that always make you travel!
Our full review of the restaurant

Underneath

Underneath.

Underneath.

Photo Arthur Crestani for Telerama

Near Notre-Dame, sandwiches and small take-out dishes cooked by a well-inspired Latin American couple right up to the desserts not to be missed.
Our full review of the restaurant

Salatim

Salatim. Salatim.

Salatim.

Photo Martyna Pawlak for Télérama

Crispy falafels, roasted eggplants and well-filled pitas are at attention in Yariv Berrebi’s cheerful Israeli canteen.
Our full review of the restaurant

Pigalle broth
The XXL brasserie at rock bottom prices where the egg-mayo puts on a show, the terrine looks good and the roast veal puts on a show!
Our full review of the restaurant

Brasserie Rosie

Rosie. Rosie.

Rosie.

Photo Valerio Geraci

Sausage-mashed potatoes, tartare-fries and other well-executed classics just three minutes from the Bastille.
Our full review of the restaurant

Ya Bayté

Beef Shawarma Sandwich with Ya Bayté. Beef Shawarma Sandwich with Ya Bayté.

Beef Shawarma Sandwich with Ya Bayté.

Photo Camille Millerand/Divergence for Télérama

A good plan for those urgent falafel, fatayer and hummus cravings, with a nearby park perfect for tasting them.
Our full review of the restaurant

Ibrik Kitchen
The flavors of the Balkans within metro reach.
Our full review of the restaurant

If you prefer bistro atmospheres…


Key
This bistro in the Monge district will make you happy to spend the summer in Paris.
Our full review of the restaurant

I narrate

A nice pleasant terrace next to the Pantheon.
Our full review of the restaurant

The Market Front

With L'Avant-comptoir du marché, Yves Camdeborde now owns three restaurants around Odéon. With L'Avant-comptoir du marché, Yves Camdeborde now owns three restaurants around Odéon.

With L’Avant-comptoir du marché, Yves Camdeborde now owns three restaurants around Odéon.

Photo Diane Arques/ADAGP, Paris, 2016

The sluttiest address of Yves Camdeborde, a pioneer of Parisian bistronomy.
Our full review of the restaurant

Polissons
Romain Lamon’s signature cuisine at moderate prices enchants Montmartre.
Our full review of the restaurant

The Agreement

Florentine eggs from L'Entente restaurant. Florentine eggs from L'Entente restaurant.

Florentine eggs from L’Entente restaurant.

Photo Lucien Lung/Riva Press

Scotch eggs, pies, and fish and chips justify a visit to one of the rare temples of English cuisine in Paris. And for fans, a stunning gin and tonic menu.
Our full review of the restaurant

those
The well-tempered bistronomy of Léa Lestage, a young chef to discover. Watch out talent!

Our full review of the restaurant

Amarante

Amarante pays homage to French cuisine and especially to offal. Amarante pays homage to French cuisine and especially to offal.

Amarante pays homage to French cuisine and especially to offal.

Photo Antoine Vincens by Tapol for Télérama

The best place in the capital to taste… brains, veal tongue and pig’s trotters, among other tripe delicacies!
Our full review of the restaurant

The Virgin
This natural wine bar and delicious small plates is one of the safe addresses of the 20e.

Our full review of the restaurant

Terra
A pretty, refined restaurant with a pretty glass roof in the upper Marais.
Our full review of the restaurant

The Fountain of Mars

The room of the Fountain of Mars. The room of the Fountain of Mars.

The room of the Fountain of Mars.

Photo Laure Ledoux for Télérama

Red benches and mosaics, this institution opened in 1908 has not aged a bit.
Our full review of the restaurant

Bistrotters
In the heart of the 14th, a good gourmet haunt to try without hesitation.
Our full review of the restaurant

Seveste

Séveste. Séveste.

Séveste.

Photo Matthieu Ricard

In front of the Théâtre de l’Atelier, a delightful terrace with the creative proposals of Josselin Flocon.
Our full review of the restaurant

For more chic desires


cleo

At the Cleo restaurant. At the Cleo restaurant.

At the Cleo restaurant.

Photo Anis Martin

Discretion and good taste guaranteed in this five-star hotel restaurant in the 7th arrondissement.
Our full review of the restaurant

Coffee Companion

Companion Coffee. Companion Coffee.

Companion Coffee.

Photo Lucille Pellerin

Eclectic menu at all hours and terrace on the pedestrian street, a must in the Montorgueil district.

Our full review of the restaurant

Grandcœur

Mauro Colagreco, starred chef at Le Mirazur (in Menton) at Grandcœur, his Parisian restaurant, with Ana Ros and Rafael Gomez. Mauro Colagreco, starred chef at Le Mirazur (in Menton) at Grandcœur, his Parisian restaurant, with Ana Ros and Rafael Gomez.

Mauro Colagreco, starred chef at Le Mirazur (in Menton) at Grandcœur, his Parisian restaurant, with Ana Ros and Rafael Gomez.

Rights reserved

The most beautiful terrace in the Marais and the only Parisian address curated by Mauro Colagreco.
Our full review of the restaurant

Alan Geaam
In the heart of the 16th, the Michelin-starred table with Lebanese inspirations by Alan Geaam.
Our full review of the restaurant

The Grain Hall

The Grain Hall The Grain Hall

The Grain Hall

Photo Roberto Frankenberg for Télérama

The restaurant of the Bourse de commerce signed Michel and Sébastien Bras allows you to discover their cuisine not only for lunch and dinner, but also for followingnoon tea, just to discover the legendary chocolate coulant…
Our full review of the restaurant

Enjoying the countryside… in the heart of the city


New Villa 3

New villa 3. New villa 3.

New villa 3.

Photo Laure Ledoux for Télérama

On the heights of Montreuil, a haven of peace for fine cuisine, recently taken over by a young team.
Our full review of the restaurant

To Father Rabbit

To Father Rabbit. To Father Rabbit.

To Father Rabbit.

Photo Lucille Pellerin for Télérama

A historic address in Suresnes, with a breathtaking view of Paris and the small dishes of Guillaume Delage.
Our full review of the restaurant

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